Ariauna

I've been doing some research into some cook books and came upon this one: Gluten-free, Sugar-free Cooking: Over 200 Delicious Recipes to Help You Live a Healthier, Allergy-Free Life by Susan O'Brien, Robert H. Lerman, Barb Schlitz Do any of you have this one? The only thing I don't see mentioned in the review is if this cookbook offers help for...

I am a bit confused on something and thought I might find a quick answer here. I am cooking a turkey in a bag this year and it instructs you dust the bag with flour to avoid it bursting so I picked up some "Soy Flour" can I use the Soy Flour alone for this purpose and the purpose of coating baking pans? The reason I ask is because I find many people use...

Generally I sleep 7 to 8 hours although there are times that I have needed 9 and felt GREAT after getting it. When I sleep about 8 hours I wake feeling ready to go and rested, 7 hours I may have to kick start with a hot hot shower and a good gluten free breakfast!! I think overall if we listen to our bodies it will tell us what we need.

Okay I am wondering if there is any butter or margarine that is soy based vs milk/dairy based along with gluten-free of course. I do have a milk intolerance, I can eat cheese and such but when I get near basic milk or even sour cream I don't do so well. I find that when I use GV Brand butter in very small amounts I am okay but really by that time it's like...

Oh thank you I had no idea it would be that easy and I am getting really tired of having basic pan cooked potato with dinner nightly and I love sweet potato that I get at diners with the brown sugar and cinnamon in them.

Is a fresh sweet potato gluten free and does anyone have a good recipe for a sweet potato casserole/dish that would be gluten free, egg free, corn free and preferably instead of using milk I would use "Silk-soy." I am having a hard time finding a recipe on how to cook a regular sweet potato in the oven like a baked potato? I know I probably sound like a dork...

Sure! I too am no egg and no milk.

I am curious because I find publications that say Heinz ketchup is safe yet I ate some of it with some homemade potato's a couple months ago and it gave me horrible digestive problems and mild gluten symptoms so I just gave up using ketchup until Great Value brought out their gluten-free ketchup I have been using this without any issue at all and enjoying...

I make my own gluten free trail mix and eat a handful between my meals sometimes that satisfies me so much that I skip lunch or "can" miss lunch if I have to. Dairy in cheese form doesn't bother me like pure milk does so I also use a small serving of colby/jack cheese or mozzarella with a slice or two of gluten-free Great Value lunch meat. All these things...

Oh this does sound yummy too and I am always looking for any new recipes that are GERD friendly. Don't suppose any of you know where I can get a hold of some safe oatmeal? I sure miss eating those steaming bowls of oats with fresh fruit mixed in!

I did not know that Kraft dressings were safe, since only 4 months gluten-free Ive tried to only use things labeled gluten-free so I have no questions. I do come here and trust what I read here as long as the labels match the advice. This gives me lots of new ideas also thanks for that honey mustard idea I love sauce like that I just have not had to do a...

Thanks!! I am hoping it tastes great and will be using it for more things if it is!

Thank you all so much for the recipe and cooking ideas I am very excited to hit the store and try them out. I didn't know that McCormick Lemon Pepper is gluten-free my husband never goes without it so it's perfect as long as his gluten hands don't contaminate it lol I will have to get my own bottle most likely. I use half/half salt because of my Meniere's...

Thanks for the info on the shrimp, I have not seen any conflict with ingredients at Walmart. I will have to keep checking the Schwans scallops out.