Jump to content

Nanny Jo

Advanced Members
  • Posts

    4
  • Joined

  • Last visited

 Content Type 

Profiles

Forums

Events

Blogs

Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Nanny Jo

  1. I agree with Guest in Pgh, recipe looks delicious, but tortillas looked like they have been fried and recipe does not not include any info on that.
  2. The favorite gluten-free bread of our grandson is Gluten Free French Bread from www.recipezaar/180306: 2 c. white rice flour 1 c. tapioca starch 1 Tblsp. xanthan gum 1 1/2 tsp. salt 2 Tblsp. sugar (divided) 1 1/2 c. lukewarm water 2 Tblsp. fast acting yeast 2 Tblsp. veg.oil 3 egg whites, slightly beaten...
  3. I agree that baking your own bread is the least expensive and more satisfying way to go. Go to recipezaar.com and look for gluten-free Flax Bread and gluten-free French Bread. We like both of these breads and they are not difficult to make. We make the French Bread in a silicone bread pan which is a little larger than the regular size. We have also made...
  4. We use Pillsbury frosting - most of them are gluten-free. I wrote to Duncan Hines a few years ago asking about their frostings and got a "we could care less" reply, so I don't even look at their products. I think some of the Betty Crocker frostings are gluten-free, but just read the label. With the new truth in labeling it's much easier to tell if they...
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.