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Stylo

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Stylo

  1. Ingredients: Potatoes, non-hydrogenated canola and /or soybean oil, salt, dextrose, sodium acid pyrophosphate. Are these okay to eat? I've read about some having issues with canola oil, and the dextrose I found on a safe list. I'm just scared of making myself more sick until I can see the doctor and get a proper eating guide. Thanks in advance! It...
  2. I'm obese, but not morbidly I believe. I'm 5"4 and 179 pounds right now. Before I started feeling crappy all the time I was 130 pounds. I believe this is partially behind why I've gotten so heavy so quickly. I got up to 194 and 179 is after I gave up on dieting and exercising. I'm starting my gluten free diet today, and once I start feeling better I...
  3. This sounds like me, constpiated but with diarhea, nausea here and there. It's nice we can talk about bathroom issues, I've never felt like I could talk to anyone about this and hear I read others with the same experiences. The kickboxing sounds like my mom, she has this puffy stomach she can't get rid of and she was diagnosed with IBF. She did kickboxing...
  4. It's nice to know you can write off gluten free food on your taxes here, I'll mention that to my friend. I personally don't care if I get confirmed positive as I'm planning on going off wheat/gluten based on my own results and I feel Be careful you don't make yourself too sick though, and best of luck! Keep us updated with how it goes.
  5. Thanks for your response! I notice this was moved, I apologize for putting it in the wrong section. As a test today I had a salad for breakfast and sushi with brown rice for a snack (because salad just isn't enough sometimes). I felt pretty okay, and now it's lunch and I've had half a tuna fish sandwhich and now I feel pukey. I actually quit eating...
  6. It seems like some people can be really horrible about this, I didn't think people were that cruel or rude! If it turns out I need to change my diet, I expect my family to be accepting and understanding as my mom is a diabetic and they always work around her diet and eating times. One of my friends is diagnosed with Celiac, and I never thought that...
  7. Hey everyone! Not sure where to start with this, I thought this would be the best place to post as there is no specific new members area. And this does have to do with coping as well. A little background information, I was 125 pounds and 5"2 in high school. After high school, my weight started shooting up in 10 or 20 pound increments within short periods...
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