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Lostfalls

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Lostfalls

  1. This line is great - I live in Redneck country and a "gluten-free" lifestyle is not looked kindly on at all. I have had a heck of a time getting my freinds and husband to understand. Even telling them point blank has made no difference, they think I am over dramatic and more than slightly on the yuppie side. Sarcasm will get through though - sometime flipping...
  2. Love it. Thank you.
  3. Well it is listed as safe on their website AND in-store nutritional information and isn't that illegal if its not?? Either their marketing department is wrong or that manager is incorrect (they are not always as well informed of what corporate has done or is doing as they would like to be - worked high school is in one), for a nationwide chain I would hope...
  4. Just tried two chicken Cantina tacos last night - I was so paranoid I discarded large chunks of the tortilla in an effort to limit any gluten I may be getting, but was STARVING and inhaled both of them in minutes - NO REACTION, NONE. And I will react if there is gluten, all these folks on here that say they can eat stuff on here which inevitable turns out...
  5. Use Wishbone - they clearly label which of their dressings are "GLUTEN FREE" on the back with the Nutritional Information. I know alot of folks on here trust Kraft to label "Wheat" - I do not and have had gotten sick after eating some Kraft Dressing I thought was safe on my salad. Now I don't eat it unless I call the company and confirm that it is gluten...
  6. Ummm I keep hearing that people are using Kraft Dressings - but the thing is Kraft Dressing use certain ingredients that don't always trigger the "WHEAT ALLERGY" warning such as: Artificial color, Artificial flavor, caramel color, Dextrin, Food starch, vegetable starch, modified food starch, and natural flavors ALL can be made from wheat or barley, and therefore...
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