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gointribal

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Everything posted by gointribal

  1. Jen- I have to tell you that I really appreciate your posts, we seem to have a lot of the same symptoms and I always come away encouraged. I am glad to hear that one can have C with celiac disease, I have had the blood work done but when I them done I had already been gluten free for a week and half. The doctor had me on Metamucil, which made my life 10 times...
  2. Not really, I'll take what you've got. Thanks
  3. I am really excited about this post, I can't wait to get my sourdough started. One problem I have a milk problem so I was wondering if I can substitute the cheese with something else or there are more recipes out there???
  4. gointribal

    ARCHIVED Rash

    I get a weird rash on my scalp, thighs and butt. On my scalp its just one or two bumps that hurt, you can't see them for a few days and then they itch, get red and start to puss. Then I get these weird pale little tiny bumps on my legs and butt that itch, its like dry skin but not, its bumpy. Is this a celiac thing? Anyone else with this problem?
  5. I still don't know if I have celiac disease but I was wondering if you can have it and be constipated? I don't get the runs (every once in a while), the doctors keep saying I have IBS but as far as I know IBS people don't have the achy body. When I get gluten in my system I vision gets really bad and my whole body hurts, I feel like I've been hit by a truck...
  6. does anyone know if Kroger peanut butter or chocolate chips are gluten free? I'm not so sure their nuts are, I got wicked sick from them! I know that a lot of Great Value foods are gluten free...yippee!
  7. glad you liked it and thanks for the sugar tip
  8. Salmon with Cayanne Pepper 2 lb red trout or salmon (don't substitute any other fish) garlic salt cayenne pepper crushed red pepper flakes chili powder 1 lemon Pam a broiling pan if broiling, or preheat grill if grilling. Lightly sprinkle with garlic salt, cayenne pepper, crushed red pepper flakes, and chili powder, using approximately...
  9. Orange Cornbread 1 cup yellow cornmeal 1 cup corn flour 1/4 cup sugar (you could use less probably) 2 tsp. baking powder 1 tsp. baking soda 1 tsp. salt (or a little less) 2 eggs, beaten 1 cup milk (I used skim) 1/3 cup vegetable oil (you could use apple sauce, but I haven't tried it) 2 tsp. grated orange peel Preheat oven to 4...
  10. I was wondering where most people with celiac have most of their stomach pains or does it differ for each person? I get pains above my belly button and my ribs hurt, anyone else?
  11. Do I have to make my own yoghurt? Can I just buy Dannons plain natural yoghurt? I am not sure if I can have milk products but I'm wondering if the lack of the different bacteria is what is causing me so much trouble. I am a full time college student I don't have time to make yoghurt help!
  12. i don't have a problem with caffeine, I haven't been eating dairy because I thought that was the problem to begin with. Yes, my sores did go away after going gluten-free and they come back when i get gluten in my diet. The weird thing to is the fact that for most people with IBS salads and non cooked veggies bother them. They don't have any effect on me,...
  13. I can't afford the book but I think this diet would really help me. I am in so much pain all the time. What can I eat during the intro and then what about after? I went to some of the website but I wasn't getting a clear answer, any help I could get would be really great. Thank you so much! Oh I noticed it said eat dairy, but I think i have problem with dairy...
  14. I can't afford the book but I think this diet would really help me. I am in so much pain all the time. What can I eat during the intro? I went to some of the website but I wasn't getting a clear answer, any help I could get would be great. Thank you
  15. Ok so I am doing the whole collect your stool samples for the next five days so they can check for everything under the sun. I have however been gluten-free for a while, will that change the results?
  16. thank you so much for that site I was just on it Yeah, i've had a lot of tests done, I had a the celiac disease blood test, colonoscopy, thyroid, allergy test, they checked my all my organ function. The only thing they haven't done is the EDG. I am gathering stool samples for the next set of tests (boy has that been fun ). What I've been gluten-free for...
  17. I don't know if I have celiac disease for sure. My blood test were negative and the dr wants to treat me for IBS before we do a EDG. Hes got me on metamuscil and glycopyrrolate anyone else done this? I am kinda upset I really wish I knew what was wrong. If I do have IBS it doesn't explain the weird sores I get on my head and legs, the flu like symptoms I...
  18. The doctors still think I have IBS and have put me on Metamucil and some other drug to relax bowels, has anyone else done this? And is Metamucil gluten-free? Is this going to cause more problems?
  19. Carmel color, that might have been it. Thats the only thing that sticks out, I've never had a promlem with nuts before. Oh and my hands where sooo puffy, I could hardly get my rings on and yes I do have a slight tingle in my face.
  20. I was just wondering if its just me or has anyone ever had their body swell (besides stomach) because of gluten? I think I was glutened last night but I don't have any other symtoms besides the fact that the left side of my face is swollen. Any ideas?
  21. How do you make it, would you mind sharing? Thanks
  22. Does anyone else like humus? I really miss it and I was wondering if there is any gluten-free humus out there or if someone knows how to make it?
  23. I eat Quaker rice cakes all the time and I havn't had a problem...now I'm worried
  24. I getting married in three months and we are going to Orlando FL for our honeymoon. I'm not from there nor have I been (neither has my husband to be). I really don't want to be sick on my honeymoon. So I was wondering if anyone is from the Orlando area and can you recomend restaurants? Or is there a list of restaurants that offer gluten-free food? thank you...
  25. I heard that flavored coffee (ie hazelnut...) are not gluten-free, is this true? What about Beaners coffee?
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