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penguin

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  • Harleen-Quinzel

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    Harleen-Quinzel

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  1. I have categories of tasty drinks and serious drinking drinks. :ph34r:

    I too have always hated beer. Bleh, yuck, pahtooey. :P

    I had about 2 years at college too of real drinking, mostly because I had the ID. The state screwed up my card and although it had the correct year, it didn't say under 21 bla bla. (they put my info as being born in 1884, I looked great for 116 :P ) Anyway, NY liscences aren't shiny and hard, they're matte and flexible. A little colored pencil to make the 4 into a 1 and I was good to go. They've since fixed the id's so you can't do that, but it worked great for me, especially since I went to school out of state. :)

    Anyhoo, I was the liquor whore. Although I was by far the youngest in the group, I turned 21 first. I didn't look suspicious at all in the liquor store, what with my list, wad of cash, entorage of 5 underage guys and purchasing LARGE QUANTITIES every week. Once, my roomate came running into the store when I was already in there and started screaming, WAIT, I NEED SOME TOO!!! :lol: Nope, not suspicious.

    And at the ripe old age of 22, I don't drink much anymore. :P

  2. 3 months, 3 slices of bread a day.

    BUT, a positive response on the diet IS a *very* valuable diagnostic, and most doctors who know much about celiac will tell you the same.

    Yep, that's very true. I'm eating gluten now to have a biopsy done, but my GI doc said that I am at the very least intolerant, and that after the biopsy I have to be gluten-free regardless. I was gluten-free 4 months after inconclusive bloodwork and had a positive dietary response. I'm lucky though, my GI doc's wife has celiac and he goes to celiac conferences and seminars by Dr. Green. I've now had 3 doctors and a PA tell me that I'm intolerant, so make sure you find someone who knows what they're talking about.

  3. I had that happen for several weeks after first being gluten-free, and it really wigged me out. See, I've been on the pill since I was 15 (thank god it cures acne) and I skipped a month of it at the same time as going gluten-free. My boobs got really sore and my period was 11 days late, I think I caused record profits for the pregnancy testing industry that month! I even ran out of my office in the middle of the afternoon for a blood test! It's funny now, but not so much at the time. :rolleyes:

    Anyway, the soreness continued for several more weeks, and I think it stopped 2 and a half months into being gluten-free. I don't know what that's about.

  4. How obnoxious! And who told her she had a "round" of refractory sprue? It was my understanding is that refractory was like, forever. You have to be on steroids forever, right?

    Quack. Is there any way to get her to another doctor, perhaps yours?

  5. Ha ha! :lol: Tame those pube hairs already Susan! :lol::lol: That's a good question! It makes my hair look shiny, healthier and gives me great volume. Read below... Helps reduce dryness and brittleness--which is what the gray hair can be like. Might be worth a try ! Good luck with those :P (Do you ever use conditioners? That might help a bit. I use Giovanni's Smooth as Silk conditioner...its not really heavy.)

    Wow Jen, I won't be using any hair product you reccommend, look at how furry your face got! :o:P

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