Hi All
My Doctor has asked me to go gluten free for 2 weeks and then try some gluten to
help diagnoses. I have been Gluten free for just over a week and the fog
in my head has cleared and my stomach feels great. Suddenly today the fog
came down and I have had stomach ache and diarrhoea. I have thought back
on what I have eaten in the last 24 hours and all I can identify as suspect is
a chutney (not sure what ingredients were in it) and a visit to Costa coffee, I
did have the Gluten free Chocolate brownie and a Mocha. I am trying to
figure out if this is a gluten reaction and if so what caused it, does anyone
have ideas or advice.
Thanks.







