Posted 12 January 2004 - 08:28 PM
So, who out there is from my neck of the woods? I live in Alberta and both my son and i are celiac. I was diagnosed as an infant, but was told at age 11 that i had outgrown the disease!! I ate gluten for 20 years and was re-diagnosed at age 33. My son was disagnosed shortly after that, when he was 5. He is now 8.
We are gluten-free now, and doing very well! I also have a daughter, age 10, who has not been diagnosed with celiac, but i sometimes wonder... she seems to have alot of symptoms, and though they are very different from my son's symptoms, they are similar to what i had. She, understandably, is very reluctant to even go there!
Posted 13 January 2004 - 05:20 PM
Posted 14 January 2004 - 03:36 PM
Posted 14 January 2004 - 05:51 PM
There are lots of good restaurants to eat at here in Calgary.
At Tony Roma's, the sauces are gluten free, so you can order what you like of the ribs.
I do not know this first hand, but some of the moms in my Kids With Celiac Group shared that at Chianti's restaurant, you can order your pasta meal with gluten-free pasta! When you call to make a reservation, mention that you'll be ordering gluten-free, and they will have the pasta on hand. all of their sauces are gluten-free, including the white sauces. They also have an allergy binder. (I just phoned them and they confirmed all this info!)
you'll find them in the north: 300, 20 Crowfoot Cresent NW (547.5020)
you'll find them in the south: 444, 10816 Macleod Trail S (225.0010)
When my family and i eat out (my son and i both have celiac) we tend to eat at japanese, indian and vietnamese restaurants. these have many items that are gluten-free! here are a few suggestions:
downtown: glory of india: 515, 4th Ave SW (263.8804, i recommend a reservation and at lunch they have a great all-you-can-eat!)
vietnamese: my family and i love this one: oriental pheonix: 503, 4th Ave SW (262.3633) or 80, 104 58th Ave SE (253.8383)
i cant be much of a help for banff. i am certain, though, that they have many asian, indian and maybe even italian restaurants that may be celiac friendly. call the calgary chapter of the celiac association. they may be able to help and/or send a recent listing of celiac friendly calgary/banff restaurants! 237.0304
hope this helps, and have a great trip!
Posted 30 January 2004 - 06:44 PM
Posted 05 February 2004 - 06:16 AM
My story is somewhat like yours. I was a childhood Celiac and at that time it was assumed children "outgrew" it. Two summers ago I was extremely sick. They were testing for hepatitis, salmonella etc. The Celiac thing was such a non issue with me that I had never even mentioned it to my doctor. When they started talking about more colonoscopys etc I decided to do a little research on the web. Typed in "gastro" and eventually went to a celiac site. There were all my symptom all laid out. I went gluten free immediately and was recovered in only a couple of days. Both of my brothers were also celiacs. They refuse to admit it though. I worry especially about my eldest brother as he shows all the symptoms but won't face up to facts. (his wife loves baking and he loves her baking!) I actually think my Mom is also an undiagnosed celiac but she won't go there either. I really worry about my 8 year old. The only symptom I've noticed so far is that he frequently gets mouth sores. Hopefully he isn't celiac because he's an awfully picky eater and of course loves pizza, hamburgers etc. He's just starting to get a little brave and try some new foods. It would be a nightmare if he were celiac!
For some time now I've been making myself separate meals when cooking for the family (depending what I'm cooking, ie spaghetti). I've now decided that if I am doing the cooking I will cook gluten-free and they can eat it too. Tonight for example I'm making stew and will dredge the meat in gluten-free flour. In some cases though gluten-free can be a lot moe expensive and in that case I'll use my own gluten-free stuff.
It's hard enough to stay gluten-free and I can imagine that keeping you daughter gluten-free must be hard.
I'm in Ontario. We have 2 restaurants here that can provide gluten-free. Mexicali Rosa's is a sure thing because the owners wife is a celiac. There is also an Italian restaurant called Il Fornellos which I haven't tried yet. Worse than restaurants I find eating at friend's homes can be pretty scary. Though they are aware that I am celiac an some will serve accordingly they really don't know about hidden gluten and cross contamination. I often just take my own little something along as I hate making a big deal of it.
Posted 02 January 2005 - 09:18 PM
I find that most restaurants here in Edmonton are very unreliable in regaurds to gluten free. They might know what wheat "allergy" is, but they have no idea abouti ngredients, or even the cross contamination factor. Most line cooks have not been trained with that sort of knowledge. I am a cook myself, and sometimes I wish I could just sit down with some cooks, and just give then some basic knowledge for the next time they meet someone with my problem.
I was diagnosed at 19, right before my 20th birthday. It has only been only just a year and a half to no avail in any gastro improvments. But I'm hopeful soon that the gluten free diet will soon start to help more than it is. I find that if I do have wheat I certainly know it...cause I am just that much more exponentially sicker...
When I cook, I love to cook gluten free as well, even to my family who is definitely attached to everything bread. Usually there isn't a big difference in texture and taste, so they don't seem to mind.
anyhow, if you are every in edmotnon area, I do know some great little lunch places..sushi joints, and some chineese restaurants that do have some great food.
Not a lot, but some good chicken fried rice.
Posted 05 February 2005 - 04:34 PM
I'm from the Peace River country. The only thing I've found gluten free is salad too. Not too appealing in winter I've gotten into the habit of taking my lunch along where ever I go. It's hard to find gluten-free flours here, so I have a flour mill and do all my own gluten-free baking.
gluten free since July 04
Jesus saith unto him, I am the way, the truth, and the life: no man cometh unto the Father, but by Me.
Posted 30 April 2005 - 02:31 PM
I live in Edmonton, and have found numerous restaurants to eat gluten-free in. Here is a list of restaurants recognized by the Edmonton Celiac Chapter:
APPLEBEES, 13006 - 50 St., Edmonton.
CAFÉ DE VILLE, 10137 - 124 St., Edmonton, 780.488.9188
CENTURY GRILL, Calgary Trail, Edmonton
CHESTER FRIED CHICKEN, 5407 - 38 Ave., Edmonton, 780.485.0038
Has gluten-free wings cooked in separate oil
CHIANTI'S RESTAURANT, 105 St. and 82 (Whyte) Ave., 780.439.9829
Cycling for Celiacs sponsor - has gluten-free noodles
CREPERIE, downtown, Edmonton
Special menu for gluten-free meals.
Top of Page
INDECISION CAFÉ, 65 Airport Road, Edmonton, 780.451.1528
Luncheons (11 am to 4 pm) - all soups thickened with cornstarch.
HIGH LEVEL DINER, 10912 - 88 Ave., Edmonton, 780.433.0993
JACK'S GRILL, Edmonton
KHAZANA, 10188 - 107 St., Edmonton, 780.702.0330
East Indian/Tandoori, flat bread from lentil flour, not expensive.
LA TATA, 10523 - 99 Ave., Edmonton, 780.424.8273
Spanish-Mediterranean style, reasonably priced.
LOUISIANNA PURCHASE, Edmonton
MADISON'S GRILL, 10053 Jasper Ave., Edmonton, 780.421.7171
MOXIES - all locations
very knowledgable staff
NAIT DINING ROOM, 11762 - 106 St., Edmonton, 780.471.8678
phone ahead for reservation and to ask for a gluten-free meal
NEW YORK FRIES, various malls in Edmonton
plain fries are gluten-free
NORMAND'S RESTAURANT on Jasper Ave., Edmonton
lots of gluten-free choices, gluten-free bread is available
O'BRYNES PUB (Irish Pub), Whyte Avenue, Edmonton
OUTBACK RESTAURANTS, Edmonton
lots of gluten-free choices
PEARL RIVER, Edmonton
SANGSTER'S, 16558 - 95 St., Edmonton, 780.457.8487
Good place for gluten-free snacks to go.
SAWMILL, west end, Edmonton
SCEPPAS TRATTORIA AND DELI, 10923 - 101 St., Edmonton
Owner has celiac disease
SIDETRACK CAFÉ, Edmonton
SWISS CHALET CHICKEN
reported in May 2002
Chicken and sauce is okay, but fries are cooked in non gluten-free oil. Check out their website for gluten-free information.
THE KEG, just off Whyte Ave. on 105 St., Edmonton
Understanding and helpful staff
THE KING AND I THAI RESTAURANT, Whyte Ave., Edmonton
Servers were knowledgeable and able to accommodate.
Many options including hamburgers (without buns or fries
TURTLE CREEK CAFÉ, 8404 - 109 St., Edmonton
Knowledgeable staff, gluten-free pasta on hand.
VICTORIA PIZZA, 156 St. north of Stony Plain Road, Edmonton
will build you a pizza on your gluten-free crust.
They provide a long list of gluten-free items (I like the chili)
STRATHCONA TEA HOUSE, 52404 Rg Rd 221, Ardrossan, 780.922.6963
offers gluten-free soups
BICCO RISTORANTE ITALIANO, Main Street, Calmar, 780.985.4528
ZAMBELLI'S in Leduc
can provide a gluten free meal
KELSEY'S in Sherwood Park
has a Celiac Menu (4 entries).
SAIGON CUISINE, 221 Chippewa Road, Sherwood Park, 780.449.5499
Oriental food, lots of gluten-free choices, very helpful. Also has take out.
JOEY'S ONLY SEAFOOD, St. Albert
BOSTON PIZZA, Stony Plain
Gluten free pizza crusts on hand - ask them not to cut it.
Good eating everyone!
Contents | What's New | Coming
Posted 01 May 2005 - 02:40 PM
0 user(s) are reading this topic
0 members, 0 guests, 0 anonymous users