The Latest Articles on Tax Information for Gluten-Free Foods

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Tax Deductions

In this category you will find information about tax deductions for the extra cost of gluten-free food. Most of the deduction information is for those who live in the United States of America, and we cannot personally advise you about how to file your taxes.

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Recent Activity
1. 55 minutes ago - MagsM replied to MagsM's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
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  Inflammation and Menier’s disease link?
  
  Thank you so much for this in depth analysis. I am currently taking Vit D3/K2 5000IU daily.i started taking a flushing Niacin but foolishly took a 500mg tab and nearly passed out! I have just ordered a gut microbiome genome test and it will be interesting to see what my current balance of microbes are. After I finish diagnosis I will definitely go gluten...
2. 12 hours ago - Scott Adams replied to Sanna King's topic in Gluten-Free Foods, Products, Shopping & Medications
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  Any bad experience with King Arthur Gluten-free bread flour
  
  You are right! The logo the have on their packages got me confused--it looks like they are less than 20ppm, not certified GF. Thanks for catching that! My brain also zeroed in on this "less than 10ppm" but I should have seen the rest...
3. 14 hours ago - Wheatwacked replied to badastronaut's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
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  Still unsure.....
  
  Zinc glyconate lozenges (Cold Eeze) helps fight off viral respiratory infections by coating the mucous membrane cells to protect them from virus. Zinc is an antiviral essential mineral. Choline deficieicy can be the cause of Non Alcoholic Fatty Liver Disease. It is estimated by some experts that less than 10% eat the minimum RDA of around 450 mg. ...
4. 15 hours ago - RMJ replied to Sanna King's topic in Gluten-Free Foods, Products, Shopping & Medications
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  Any bad experience with King Arthur Gluten-free bread flour
  
  Not all of King Arthur’s gluten free flours and baking mixes are certified gluten free. This bread flour is not.
5. 15 hours ago - knitty kitty replied to badastronaut's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
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  Still unsure.....
  
  Bump up your thiamine dose! You can take more if you don't feel anything after the first one. Must needs getting to that 500mg. We need more thiamine when we're fighting an infection. Zinc will help fight infections, too, as well as Vitamin C. They all work together. Hope you feel better!