A Healing Kitchen

Carol,

Thanks for sharing your success story with the SCD. Many go gluten free and have a hard time healing because they do not consider other foods. Your story will hopefully be a window for others to get healthier.

All the best,

Dr. O

After my diagnosis in 2010 I went on the gluten free diet. within several years I found I could no longer tolerate many of the gluten-free items I was used to and embarked last year on AIP diet, I have done further research and and going to start the SCD diet. I cannot believe that I did not see this in all the times that I googled celiac disease. It was only recently that I heard it was the original protocol for celiac!!! How sad! I knew it was helpful for children with autism and that is how I first hear of it and the gaps diet, They seemed so strict and I didn't think they would benefit me like the AIP diet...had no idea as I said about the early days of the diet. I am most likely now dealing with another autoimmune disease as well as arthritis and that is why I thought AIP was a good idea. It was a great diet and I will probably go back to it but I think I now need the other restrictions to truly heal! Thanks for sharing