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    Scott Adams
    Scott Adams

    Celiac Disease Common in Patients with Lactose Intolerance

    Reviewed and edited by a celiac disease expert.

    Digestion. 2005 Mar 16;71(2):106-110

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    Celiac.com 03/30/2005 – According to Italian researchers, those with lactose intolerance have a much higher incidence of celiac disease. In an effort to determine how many cases could be caused by undiagnosed celiac disease, the researchers screened 54 lactose intolerant patients (15 males and 39 females - positive H2-lactose breath test and a negative H2-glucose breath test) for celiac disease. All patients were screened using serum IgA antibodies to endomysium, anti-transglutaminase and total IgA, and anyone with positive results for any one of these markers was give an upper gastrointestinal endoscopy. The researchers found that a full 24% of those with lactose intolerance had biopsy-confirmed celiac disease. These results were compared to a control group of 50 blood donors from the same region, out of which only 2% were positive--but a follow up biopsy eliminated celiac disease.

    The researchers conclude that a full 24% of patients with a positive H(2)-lactose breath test have celiac disease which is the likely cause of their lactose intolerance, and that anyone with a positive H(2)-lactose breath test should first be screened for celiac disease before excluding milk from their diets.



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    Scott Adams
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    Scott Adams was diagnosed with celiac disease in 1994. Faced with a critical lack of resources, he dedicated himself to becoming an expert on the condition to achieve his own recovery.

    In 1995, he founded Celiac.com with a clear mission: to ensure no one would have to navigate celiac disease alone. The site has since grown into one of the oldest and most trusted patient-focused resources for celiac disease and the gluten-free lifestyle.

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    Scott Adams
    The following is a summary of lactose intolerance which was written by Ellen Eagan Open Original Shared Link. Ellen is a blood specialist at UC San Francisco Medical Center. Ellen Eagan on Lactose Intolerance:
    The area in the intestines where lactase, the enzyme needed to break down lactose, is produced is called the brush border. It is at the ends of the microvilli. It is only one cell deep. As most people age, their ability to produce lactase decreases. Sometimes it decreases to the point where you are unable to deal with all of the lactose that you ingest. If you have decreased production of lactase and then something else happens to compromise the integrity of the brush border, it cases further reduction of lactase production. If you continue to take in lactose, that causes...


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