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Latest Research
This category contains summaries of research articles that deal strictly with scientific research publications on celiac disease. Most of these research summaries contain the original source of the publication.
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Recent Activity
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- Scott Adams replied to lehum's topic in Gluten-Free Foods, Products, Shopping & Medications19nuts.com -- no longer Celiac safe?
This older article makes me wonder about the GFCO and its protocols: -
- Aphrodite replied to lehum's topic in Gluten-Free Foods, Products, Shopping & Medications19nuts.com -- no longer Celiac safe?
I’ve been using almond flour from nuts.com for over 10 years. I have dermatitis herpetiformis all over. The rash started about two months ago. I finally eliminated the almond flour, labeled certified gluten free, two weeks ago, and I think the dermatitis herpetiformis is finally healing. I am so bummed.- 1
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- Scott Adams replied to Michael P's topic in Gluten-Free Foods, Products, Shopping & Medications3
Gluten free Areds 2 Vitamins
If you need that designation you'll likely need to switch to a different brand. It's unfortunate that they don't add it to their label and test for gluten. -
- Michael P replied to Michael P's topic in Gluten-Free Foods, Products, Shopping & Medications3Gluten free Areds 2 Vitamins
Thank you for the reply , I have tried the Baush & Lomb brand and did have a gluten reaction. O spoke to the mfg and they state the same as many other mfgs. - NO Gluten intentionally added to product , but they have no control ( they choose not to) over their suppliers of various ingredients I am really trying to only take vitamins that clearly...- 1
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- Scott Adams replied to annamarie6655's topic in Gluten-Free Foods, Products, Shopping & Medications4
Diagnosed w Celiacs, but reacting to gluten-free Digiorno Pizza AND Kraft Zesty Italian Dressing
DiGiorno reformulated and have not been using wheat starch for a couple of years now, so this should not be an issue: https://www.goodnes.com/digiorno/products/digiorno-gluten-free-frozen-pepperoni-pizza/ It does contain other ingredients that may be causing you IBS-like issues, for example guar gum. Many gluten-free foods and baking mixes contain...
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