
And one question we've seen a lot, one thing many gluten-free eaters want to know is: Are Dunkin' Donuts Breakfast Bowls gluten-free and safe for people with celiac disease?
First, let's take a quick look at the products and their ingredients. The Egg White Bowl is made with egg whites, spinach, roasted potatoes, cheddar cheese and caramelized onions and delivers 14 grams of lean protein and 250 calories.
The ...
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