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Conferences, Publicity, Pregnancy, Church, Bread Machines, Distillation & Beer
This category covers reports on celiac disease conferences, including press and publicity, celiac disease and pregnancy issues, various issues surrounding gluten in communion wafers and the Catholic Church, gluten-free bread machines, and the distillation process and gluten in beer.357 articles in this category
By Destiny Stone, in Conferences, Publicity, Pregnancy, Church, Bread Machines, Distillation & Beer,
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By Melissa Blanco, in Conferences, Publicity, Pregnancy, Church, Bread Machines, Distillation & Beer,
By Melissa Blanco, in Conferences, Publicity, Pregnancy, Church, Bread Machines, Distillation & Beer,
By Jefferson Adams, in Conferences, Publicity, Pregnancy, Church, Bread Machines, Distillation & Beer,
By Jefferson Adams, in Conferences, Publicity, Pregnancy, Church, Bread Machines, Distillation & Beer,
By Dr. Ron Hoggan, Ed.D., in Conferences, Publicity, Pregnancy, Church, Bread Machines, Distillation & Beer,
By Jefferson Adams, in Conferences, Publicity, Pregnancy, Church, Bread Machines, Distillation & Beer,
By Jefferson Adams, in Conferences, Publicity, Pregnancy, Church, Bread Machines, Distillation & Beer,
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Recent Activity
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- Gigi2025 replied to Leeloff's topic in Gluten-Free Foods, Products, Shopping & Medications68How Come Gluten Didnt Bother Me In Italy
Hi Theresa, A few of my friends have your same story. You may be right about barley, etc. 18 years ago at a football game while clapping, suddenly my 4th finger was in agony. It looked like a vein had burst. It was blue for a couple hours, then disappeared. Finally realized it happened every time when drinking beer. It's occurred several times over the... -
- Russ H replied to Heatherisle's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms31Blood results
The EMA test is an old and less sensitive test for anti-tTG2 antibodies. It relies on a technician using a microscope to check for fluorescence of a labelled substrate (typically monkey oesophagus or human umbilicus), giving a simple positive/negative result. It is similar to running a standard anti-tTG2 test but with a high cut-off, making it more specific... -
- Theresa2407 replied to Leeloff's topic in Gluten-Free Foods, Products, Shopping & Medications68How Come Gluten Didnt Bother Me In Italy
Maybe you have a low intolerance to Wheat. Rye, Barley and Malt are the gluten in Celiac disease. It has always been stated Wheat and Gluten, not just a Wheat intolerance. Barley will keep me in bed for (2) weeks. Gut, Migrains, Brain fog, Diahrea. It is miserable. And when I was a toddler the doctor would give me a malt medicine because I always... -
- Gigi2025 replied to Leeloff's topic in Gluten-Free Foods, Products, Shopping & Medications68
How Come Gluten Didnt Bother Me In Italy
Thanks much Scott. Well said, and heeded. I don't have Celiac, which is fortunate.- 1
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- Scott Adams replied to anonymoushappygirl's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms1Possible celiac - need advice
Do you have the results of your endoscopy? Did you do a celiac disease blood panel before that? Here is more info about how to do a gluten challenge for a celiac disease blood panel, or for an endoscopy: and this recent study recommends 4-6 slices of wheat bread per day:
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