Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

2 Year Old With Gluten Issues


verdemomma

Recommended Posts

verdemomma Newbie

I'm looking for advice. Earlier this year I discovered I was gluten intolerant. I never had the test, but the difference in me was enough that I didn't feel it necessary, I'll never go near it again. 

 

My son, who's closing in on 2.5 and is not yet communicating enough with us to help in diagnosing him, has had tummy issues his whole life. I ate a very restrictive diet while breastfeeding to keep his colic at bay, he had Eczema and Keratosis PilarisAlso before we tried removing gluten a few months ago, I could count the number of "semi solid" diapers on one hand. nUpon removing gluten the first time, his poops sometimes became firm and became more regular, and his skin cleared up nicely. When I tested taking him off, I was surpised not to see any issues right away, so I thought maybe it was a coincodence. But within a week, he was back to "normal" messy poops all day and his skin slowly getting red. So I took him off again, but he got Croup at Christmas, and the next two weeks, his poops were like before.

 

So, I put him back on gluten, I didn't know if it was still messed up from being sick or if it was all just a fluke anyways. It's a week later, and his legs are so red. He's scared to pull his underwear up and down over them and says 'ow' when we do, and his having accidents instead. I sent a picture of his legs to a girlfriend of mine who is a diagnosed celiac, who has been all along going, you don't want to put him through the tests to find out. And now she's had a change of heart, and is saying maybe you should get him tested. I've heard so many stories about the tests coming back negative, and we don't really have any expendable money. Should I take him in to be tested? His poops still weren't all firm, and still often very mush when it worked. So part of me is nervous that maybe there is some damage. But this young?

 

Any opinions?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



bartfull Rising Star

Well, celiac DOES run in families, and since you feel better gluten-free, my opinion if that BOTH of you likely have celiac. I think if it were me, I would have him tested. If the blood tests come back positive, I don't think there is any need for a biopsy. It depends on what your doctor thinks. These are the blood tests you should ask for:

 

tTG IgA and tTG IgG

DGP IgA and DGP IgG

EMA IgA

total serum IgA control test

AGA IgA and AGA IgG (older less reliable tests)

 

And if it turns out he DOES have celiac, you can rest assured that you do too. That means you will have to be scrupulous about cross-contamination. Go to the newbie 101 thread in the coping section here and read about how to avoid it. Then ask as many questions as come to mind. :)

NoGlutenCooties Contributor

Hi and Welcome to the Forum!  I agree with Bartfull in that I think it would be a good idea to get the blood test done.  At that age, your son can't tell you what's going on, where it hurts, how he feels, etc.  It does sound to me like you both have Celiac, but if it were me I'd err on the side of caution and get him tested to make sure.  I would be afraid of assuming it's Celiac and finding out later it was actually something else that has now gone untreated.  I'm also thinking that it may help once he starts school... if you have an official diagnosis they can't argue with you about him having to be gluten-free.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Francis M replied to Francis M's topic in Gluten-Free Restaurants
      2

      The Happy Tart review

    2. - trents replied to Francis M's topic in Gluten-Free Restaurants
      2

      The Happy Tart review

    3. - Francis M posted a topic in Gluten-Free Restaurants
      2

      The Happy Tart review

    4. - trents replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen

    5. - Colleen H replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,850
    • Most Online (within 30 mins)
      7,748

    TonyP27
    Newest Member
    TonyP27
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Francis M
      When my wife attempted to open the online card in the store with a cashier, it would not work. We then showed the owner the link to the card, the online receipt that I got upon purchase, and even my bank statement confirming the purchase. That did not satisfy her, since she said she needed the link to open to reveal the gift ID num. They even admitted they had a systems problem around that time.
    • trents
      Was the card itself lost or just the record or both?
    • Francis M
      We were flabergasted that the owner would not acknowledge a $50 e-gift card I purchased for my celiac wife. My wife tried to open it in the store and was informed there had been a system change and they could not find the record. No worries, she was told, just talk to management. Six months later, and numerous absurd back and forths, and the owner literally informs me there have been "bad actors", so she can't make good on this lost gift card. In other words, she accused me of lying and committing fraud... over $50! Please be careful with your orders and purchases here.
    • trents
      Yes, some people do get withdrawal from gluten but gluten withdrawal doesn't usually cause gut pain. Maybe more like general body aches and discomfort. We have articles on gluten withdrawal on this forum. You might do a search for them. Applesauce is very acidic and some brands have added vitamin C (ascorbic acid) which makes them more acidic. This can damage the stomach lining if you eat it too often. Especially if your stomach lining is already compromised. Ibuprofen inhibits the body's ability to rebuild the stomach's protective mucosal lining. That's why it can cause peptic ulcers. As strange as it may sound, low level irritation/inflammation stimulates the body to rebuild the stomach lining. There are two steps in this rebuilding process known as COX 1 and COX 2. Ibuprofen represses both COX 1 and COX 2. Celecoxcib, a prescription anti inflammatory, inhibits only COX 2, making it less likely to cause damage to the gut lining.
    • Colleen H
      Do you or anyone know alot about ibuprofen  I wasn't sure if I was eating too much apple sauce.   Something is making my pain so much worse  I'm referring to the intense pins and needles in my feet and lower legs.  Jaw actually has tardive dystonia and muscle spasms throughout my back Almost like an opposite effect that a pain reliever would do. I'm fairly new to this. Whatever is going on seems to be worsening  Do people get a withdrawal effect from gluten?  It's extremely painful 😖  I'll post that question or research on the site  Thank you everyone for responding 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.