Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Back To School


nicolecox.01

Recommended Posts

nicolecox.01 Newbie

My 6 year old daughter was diagnosed back in May with Celiac. We have been diligently following a gluten-free ,soy-free diet (as well as tree nut and peanut, which she is also allergic to). Despite our best efforts, she has not experienced relief as of yet from her painful symptoms. We are working with her specialists to help her feel better. In the meantime, back to school is fast approaching! Throughout May and June, she barely made it to school because of her pain. She is very anxious about starting school, knowing that her tummy will be hurting and she finds it hard to manage her school day. The principal and her teacher have suggested that I come up with a "protocol" - a list of things they can do at school before calling me to send her home. I wondered if anyone else here has young children with Celiac, and if so, how do they manage the school day? My thoughts are to have her work quietly by herself so she can sit and relax, or go and lay down for a while in the nurse's room to see if her pains pass. Any other at-school suggestions would be greatly appreciated. We absolutely will bring her home and home-school her if we need to, but we are hoping she can thrive in her current school environment. 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



weluvgators Explorer

Welcome to the board!  We have navigated schools with three children that each have their own issues with gluten.  We do have written protocols for the schools to best handle our children through pain and symptoms of gluten exposure should they present.  Our plan includes a phone call to us so that we can help evaluate needed actions, but your plan may be able to help them with measures before calling you.  I do recommend noting in the plan at what point you are to be called, and we have found that my kids appreciate knowing when that is.  It is best to start the 504 process now, assuming you are in a US school.

 

Some ideas for managing belly pain that have worked well for us include:  tummy massage, heat packs, Epsom salt baths, essential oils and comforting.  Come up with ideas that work well for helping your child cope and manage the pain.  The school should be able to reference different steps to try if your daughter wants to try and manage it at school - you already have good ideas for her of sitting quietly and resting.  If heat packs and/or lying down work for her (or if she wants to try them or something else they can do), the school should also be able to accommodate that.  Ideally, your doctor(s) will be able to help you develop a plan for your child to be included in school.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,894
    • Most Online (within 30 mins)
      7,748

    Lostcha
    Newest Member
    Lostcha
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      You've done an excellent job of meticulously tracking the rash's unpredictable behavior, from its symmetrical spread and stubborn scabbing to the potential triggers you've identified, like the asthma medication and dietary changes. It's particularly telling that the rash seems to flare with wheat consumption, even though your initial blood test was negative—as you've noted, being off wheat before a test can sometimes lead to a false negative, and your description of the other symptoms—joint pain, brain fog, stomach issues—is very compelling. The symmetry of the rash is a crucial detail that often points toward an internal cause, such as an autoimmune response or a systemic reaction, rather than just an external irritant like a plant or mites. I hope your doctor tomorrow takes the time to listen carefully to all of this evidence you've gathered and works with you to find some real answers and effective relief. Don't be discouraged if the rash fluctuates; your detailed history is the most valuable tool you have for getting an accurate diagnosis.
    • Scott Adams
      In this case the beer is excellent, but for those who are super sensitive it is likely better to go the full gluten-free beer route. Lakefront Brewery (another sponsor!) has good gluten-free beer made without any gluten ingredients.
    • trents
      Welcome to the forum, @catsrlife! Celiac disease can be diagnosed without committing to a full-blown "gluten challenge" if you get a skin biopsy done during an active outbreak of dermatitis herpetiformis, assuming that is what is causing the rash. There is no other known cause for dermatitis herpetiformis so it is definitive for celiac disease. You would need to find a dermatologist who is familiar with doing the biopsy correctly, however. The samples need to be taken next to the pustules, not on them . . . a mistake many dermatologists make when biopsying for dermatitis herpetiformis. 
    • trents
      You state in an earlier post that you don't have celiac disease. Here in this post you state you will "be doing another test". What will this test be looking for? What kind of celiac disease testing have you had done? If you have used a Entero Labs it sounds like you have had stool testing done for celiac disease which is not widely accepted as a valid celiac disease diagnostic testing method. Have you had blood antibody testing for celiac disease done and do you realize that for antibody testing to be valid you must have been eating generous amounts of gluten for a period of weeks/months? 
    • Gigi2025
      No, I've not been diagnosed as celiac.  Despite Entero Labs being relocated to Switzerland/Greece, I'll be doing another test. After eating wheat products in Greece for 4 weeks, there wasn't any reaction.  However, avoiding it here in the states.   Thanks everyone for your responses.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.