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Gluten free kitchen


Eldene

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Eldene Contributor

I am reallocating from my own kitchen,  which I also used before my diagnoses in Jun/July. I am on a gluten free diet.

At my new "Haven" we share a kitchen, but I am going to put up my own "gluten free kitchen". Own fridge, cupboards etc.

I know I will have to replace my toaster, but what about my stainless steel cookware, knifes/forks etc.  and non-chipped glass ware? How do I make these "gluten free?, PLEASE?

 


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Scott Adams Grand Master

You should be able to adequately clean your steel, glass, plastic, and similar utensils, but may want to replace ones made of wood, which can trap gluten and be hard to fully clean.

This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):

 

 

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