Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Emma Starting Kindergarden In Germany This Week


Guest tracey and emma

Recommended Posts

Guest tracey and emma

Well she has reached almost 3 years old.......

And what a 3 years it has been for her and the whole family.

So she is going to kindergarden 3 mornings a week and she can not wait she has her new school bag which she is very proud of, and a special lunch box for all her food to go inside. She has been to show all the other childern her feeding tube which we asked her if she wanted to or not, before she started and she was very proud to show it off and all the other childern were wow ...... so now she is really proud of it LOL

But how can i be sure she is gluten free away from me. Protective mum bit coming out now!

Do i really need to check things like the soap e.c.t in the toilets and the washing up liquids or is that going to far. it seems that way but a lot of products here do contain gluten just feel a little bit like ......................how far do you go!!!!!!!! My instinct is all the way.......................

She is ready for it and wants to go infact stuggling to keep her at home at the moment got her bag ready every morning and i have to keep saying no emma not till friday :( If i havd realsied just how excited she was going to be i would not have told her LOL But on the other hand it is good to see her like this. Feel sad that is is so pleased to be getting away from me though!! LOL

My baby has grown up into a little nursery girl

take care

tracey


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Girl Ninja Newbie

I don't see anything wrong with checking on the gluten status of all of the things she'll regularly come in contact with (soaps, paints, clays, bandages, etc) or sending in special things you know are safe for her. It will help give you peace of mind, keep her safe, and show her caregivers how serious her condition really is. Not the least bit crazy as far as I'm concerned. They will probably appreciate not having to try to figure it all out on their own. I know the teachers would feel terrible if she got sick.

I don't know how things work there, but for my son's class the teachers sent home a list of food issues that some of the class members had. For this past year they had a diabetic and a peanut-allergic so they asked parents sending in snacks to factor this into their choice. The more everyone knows about her requirements, the easier it will be for them to keep her safe.

***At 3 my son told me I needed a job because he was tired of having to play with me every day. He said I needed to go talk to other grownups!

-Heather

(mother of a kindergartener, daughter of a preschool teacher)

mommida Enthusiast

Check out everything you can. Do what you need to do to make sure she has the best school experience she can. The teacher might want more information too.

L.

TCA Contributor

Sohow did it go? I hope she had a wonderful gluten-free experience!!!

Guest tracey and emma

so far so good!!!

she has been in 3 times the thing is they are really anixous about her peg tube ;)

everytime she crys or asks for me they are calling me back to the kindergarden, and when i get there she is fine.

feeling like a yo yo. i did notice today when i turned up for the second time after being called she was looking sad for the teacher who was cuddling her, but trying not to smile when i walked in.

I think she is a little monkey, i took her off the teacher put her down and said "emmas thats enough i am going home now and will collect you with sean at lunch time after your snack"

"ok mummy" she said and off she went no more calls but we shall see how long it last.

it is a tricky 2 weeks because it is just a trial time. she is not quite 3years till monday next week so, can not really question the staff right now, as they think they are settleing her in. don´t think they do it like this normally though! my german is not that great to understand

per-hap i have over frightened them??

hope everyone else is ok

tracey

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Mari replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s

    2. - tiffanygosci posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Aldi Pueblo Lindo Yellow Corn Tortillas

    3. - tiffanygosci replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s

    4. - trents replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s

    5. - Mari replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,980
    • Most Online (within 30 mins)
      7,748

    Susan Upchurch
    Newest Member
    Susan Upchurch
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Mari
      There is much helpful 'truth' posted on this forum. Truths about Celiac Disease are based on scientific research and people's experience. Celiac disease is inherited. There are 2 main Celiac 'genes' but they are variations of one gene called HLa - DQ What is inherited when a person inherits one or both of the DQ2 or the DQ8 is a predisposition to develop celiac disease after exposure to a environmental trigger. These 2 versions of the DQ gene are useful in diagnosing  celiac disease but there are about 25 other genes that are known to influence celiac disease so this food intolerance is a multigenic autoimmune disease. So with so many genes involved and each person inheriting a different array of these other genes one person's symptoms may be different than another's symptoms.  so many of these other genes.  I don't think that much research on these other genes as yet. So first I wrote something that seem to tie together celiac disease and migraines.  Then you posted that you had migraines and since you went gluten free they only come back when you are glutened. Then Scott showed an article that reported no connection between migraines and celiac disease, Then Trents wrote that it was possible that celiacs had more migraines  and some believed there was a causal effect. You are each telling the truth as you know it or experienced it.   
    • tiffanygosci
      Another annoying thing about trying to figure this Celiac life out is reading all of the labels and considering every choice. I shop at Aldi every week and have been for years. I was just officially diagnosed Celiac a couple weeks ago this October after my endoscopy. I've been encouraged by my local Aldi in that they have a lot of gluten free products and clearly labeled foods. I usually buy Milagro corn tortillas because they are cheap and are certified. However, I bought a package of Aldi's Pueblo Lindo Yellow Corn Tortillas without looking too closely (I was assuming they were fine... assuming never gets us anywhere good lol) it doesn't list any wheat products and doesn't say it was processed in a facility with wheat. It has a label that it's lactose free (hello, what?? When has dairy ever been in a tortilla?) Just, ugh. If they can add that label then why can't they just say something is gluten free or not? I did eat some of the tortillas and didn't notice any symptoms but I'm just not sure if it's safe. So I'll probably have to let my family eat them and stick with Milagro. There is way too much uncertainty with this but I guess you just have to stick with the clearly labeled products? I am still learning!
    • tiffanygosci
      Thank you all for sharing your experiences! And I am very thankful for that Thanksgiving article, Scott! I will look into it more as I plan my little dinner to bring with on the Holiday I'm also glad a lot of research has been done for Celiac. There's still a lot to learn and discover. And everyone has different symptoms. For me, I get a bad headache right away after eating gluten. Reoccurring migraines and visual disturbances were actually what got my PCP to order a Celiac Panel. I'm glad he did! I feel like when the inflammation hits my body it targets my head, gut, and lower back. I'm still figuring things out but that's what I've noticed after eating gluten! I have been eating gluten-free for almost two months now and haven't had such severe symptoms. I ate a couple accidents along the way but I'm doing a lot better
    • trents
      @Mari, did you read that second article that Scott linked? It is the most recently date one. "Researchers comparing rates of headaches, including migraines, among celiac patients and a healthy control group showed that celiac subjects experienced higher rates of headaches than control subjects, with the greatest rates of migraines found in celiac women.  Additionally, celiacs had higher rates of migraine than control subjects, especially in women. In fact, four out of five women with celiac disease suffered from migraines, and without aura nearly three-quarters of the time."
    • Mari
      As far as I know and I have made severalonline searches, celiac disease disease has not been recognized as a cause of migraines or any eye problems. What I wrote must have been confusing.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.