Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Cambell's Soup

DrMom

Recommended Posts

DrMom Apprentice
DrMom
Posted

I am spitting mad. I didn't know I couldn't eat soup! This takes away 1/2 of the recipe's I make.

WHY in the world would they need wheat in tomato soup?

DrMom

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


CarlaB Enthusiast
CarlaB
Posted
I am spitting mad. I didn't know I couldn't eat soup! This takes away 1/2 of the recipe's I make.

WHY in the world would they need wheat in tomato soup?

DrMom

Yea, silly. :blink: I think there are other brands out there that don't have wheat, but I don't know what they are ... I usually get soup from the nutrition section at the grocery. I know I've seen a tomato soup there, but it's not condensed. If you could adjust your recipe, it might work. I'm sure others will chime in with specific brands.

tarnalberry Community Regular
tarnalberry
Posted

Yep, it's used as a thickener. I use Imagine's Tomato Soup (though I just eat it straight up, or with shrimp and veggies). Quite good.

ArtGirl Enthusiast
ArtGirl
Posted

I often make my own tomato soup. Canned tomato sauce, a little oregano and basil, onion and/or garlic powder, and water or milk. I also like to put about a half a can of diced tomatoes for a little more bulk.

I haven't used Cambell's soups in a long time because they all have MSG in them. Actually, most canned soups at the grocery store have MSG, so if I buy a canned soup it's at the health-food store. I haven't found a substitute for cream of muschroom/chicken soups, though.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,787
    • Most Online (within 30 mins)
      7,748
    ChristinaF
    Newest Member
    ChristinaF
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • olivia11
      suggest gluten free food

      By olivia11 · Posted

      Thanks for asking  I’m mainly looking for gluten-free staples and snacks. Any recommendations for brands or go-to items would be appreciated.
    • xxnonamexx
      My journey is it gluten or fiber?

      By xxnonamexx · Posted

      sorry a bit confused so I should take my B complex along with Objective Nutrients Thiamax for TTFD but what about a Benfotiamine to take. The Life extensions contains Benfotiamine and Thiamine together or im confusing myself. I am trying to see if I take Thiamax what should I take for Benfotiamine. Thanks EDITING after further research I see ones water soluble ones fat soluble. So I guess 100MG as you suggested of Life Extension contains Benfotiamine and Thiamine Hydrochloride. and the Objective Nutrients Thiamax contains TTFD.     would work for me.
    • Rogol72
      Build muscle back feeling weak?

      By Rogol72 · Posted

      I put on over 12kg by eating protein with every meal, 3 to 5 times a day. Eggs, Chicken, Tuna, Turkey etc. I stay away from too much red meat as it can be inflammatory. Scott is correct. I've come across a bunch of Coeliac PT's on Tiktok and Instagram. They all say the same thing, the key is getting enough protein and consistency.
    • Scott Adams
      What apps or tech tools help you manage celiac disease?

      By Scott Adams · Posted

      I am just sharing this newly launched app:  
    • Scott Adams
      Build muscle back feeling weak?

      By Scott Adams · Posted

      It's great to hear that eliminating gluten has helped alleviate symptoms like eye burning, which is a significant and positive change. The first and most important step is to ensure you're consuming enough protein throughout the day to support muscle repair and growth, which can be challenging with a busy schedule. Since you're already physically active at work, adding focused strength training just 2-3 times per week can make a major difference. Bodyweight exercises like squats, push-ups (modified if needed), and lunges, or using resistance bands at home, are excellent, efficient places to start. Remember, consistency with these short sessions and prioritizing post-workout recovery, including good sleep and hydration, are just as crucial as the workouts themselves. It's a smart, gradual process at any age.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.