Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Are 'ore-ida Golden Crinkle Fries' Gluten-free?

amber-rose

Recommended Posts

amber-rose Contributor
amber-rose
Posted

Are 'Ore-Ida Golden Crinkle Fries' gluten-free? Are most Ore-Ida products gluten-free? Thanks for the help! :D

-amber

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


snapple Apprentice
snapple
Posted
Are 'Ore-Ida Golden Crinkle Fries' gluten-free? Are most Ore-Ida products gluten-free? Thanks for the help! :D

-amber

I don't think so. The last time I checked, it was a few weeks ago, I think the ingredients listed wheat. I know I checked all of their frozen fries products. I do know that a lot of the Food Lion/Bloom brand of frozen fries are gluten free. That and Alexia brand frozen potato products are gluten free; says so right on the package. Them are good! :D

Kate

sclark9602 Apprentice
sclark9602
Posted

I thought all Ore Ida was gluten free. I'll have to check ing.

I looked on the website and this is what I found out:

If you suffer from celiac disease (gluten intolerance) you will be pleased to know that the Ore-Ida® Brand offers a wide variety of products that are gluten-free.

Hash Browns

UPC CODE:

Ore-Ida® Southern Style Hash Browns (32 oz.)

1312000392

Ore-Ida® Potatoes O'Brien (28 oz.)

1312000469

Ore-Ida® Country Style Hashbrowns (30 oz.)

1312000833

Ore-Ida® Country Style Hashbrowns (6 lb.)

1312000862

Ore-Ida® 9 count Golden Patties® (20.25 oz.)

1312000080

The Classics

Ore-Ida® Golden Fries® (32 oz.)

1312000258

Ore-Ida® Golden Fries® (5 lb.)

1312000278

Ore-Ida® Golden Crinkles® (32 oz.)

1312000286

Ore-Ida® Golden Crinkles® (5 lb.)

1312000291

Ore-Ida® Potato Wedges with Skins (24 oz.)

1312001012

Ore-Ida® Shoestrings® (28 oz.)

1312000828

Ore-Ida® Golden Crinkles® (8 lb.) (Costco only)

1312008564

Ore-Ida® Golden Crinkles® (8 lb.) (Sam’s only)

1312008572

Extra Crispy

Ore-Ida® Extra Crispy Fast Food FriesTM (26 oz.)

1312001417

Fun Shapes

Ore-Ida® Pixie Crinkles® (26 oz.)

1312000296

Ore-Ida® Cottage Fries (32 oz.)

1312000377

Seasoned

Ore-Ida® French Fries (8 lb.) (Sam’s Club only)

1312000647

* Please note that recipes and processes can change from time to time. Therefore, we recommend that you always check the ingredient statement on the label

debmidge Rising Star
debmidge
Posted

I was looking at a bag last Saturday and didn't see wheat but I did see that they contain soy, if soy is also an issue for anyone.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Scott Adams
      0

      Penobscot Bay, Maine: Nurturing Gluten-Free Wellness Retreat with expert celiac dietitian, Melinda Dennis

      until
      Hello! Join me and treat yourself to a four-day, three-night restorative gluten-free retreat in a peaceful, private coastal retreat setting near Penobscot Bay in Maine. Dates: April 10-13, 2026 Enjoy engaging classes...
    2. Scott Adams
      - Scott Adams replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      6

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product.
    3. trents
      - trents replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      6

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      Contact them.
    4. Jane02
      - Jane02 replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      6

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      Thanks @Scott Adams. Do you know if Kirkland Signature supplements share facility and production lines with other products containing gluten? I'm worried that I'll react to this brand just like I did with other gluten-free labelled supplement brands.
    5. Matthias
      - Matthias replied to Matthias's topic in Gluten-Free Foods, Products, Shopping & Medications
      5

      Unexpected gluten exposure risk from cultivated mushrooms

      Many thanks!
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      133,326
    • Most Online (within 30 mins)
      7,748
    PattyPagnanelli
    Newest Member
    PattyPagnanelli
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Upcoming Events

  • Posts

    • Scott Adams
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By Scott Adams · Posted

      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product. 
    • trents
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By trents · Posted

      Contact them.
    • Jane02
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By Jane02 · Posted

      Thanks @Scott Adams. Do you know if Kirkland Signature supplements share facility and production lines with other products containing gluten?  I'm worried that I'll react to this brand just like I did with other gluten-free labelled supplement brands. 
    • Matthias
      Unexpected gluten exposure risk from cultivated mushrooms

      By Matthias · Posted

      Many thanks!
    • Scott Adams
      Unexpected gluten exposure risk from cultivated mushrooms

      By Scott Adams · Posted

      This is a really common area of confusion. Most natural cheeses (cheddar, Swiss, mozzarella, Parmesan, brie, camembert, and most blue cheeses) are inherently gluten-free, and you’re right that the molds used today are typically grown on gluten-free media. The bigger risks tend to come from processed cheeses: shredded cheese (anti-caking agents), cheese spreads, beer-washed rinds, smoke-flavored cheeses, and anything with added seasonings or “natural flavors,” where cross-contact can happen. As for yeast, you’re also correct — yeast itself is gluten-free. The issue is the source: brewer’s yeast and yeast extracts can be derived from barley unless labeled gluten-free, while baker’s yeast is generally safe. When in doubt, sticking with whole, unprocessed cheeses and products specifically labeled gluten-free is the safest approach, especially if you’re highly sensitive.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.