Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Noisey Stomach


Guest jhmom

Recommended Posts

Guest jhmom

I just wanted to know if anyone else experiences "audible bowel sounds"?

If so, do you know what causes it and should I be worried?

Thank you.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mg5676 Newbie

I also have a noisy stomach, I think it's just digestion & nothing to worry about, but that's only a guess.

tarnalberry Community Regular

I did, before going gluten-free. (It took me a while to realize it was gone, since it's not painful, or for me, very loud.) (Note, mine was specifically noise from the intestines, not stomach. My stomach seems to be very shy... ;-) )

Guest jhmom

I thought it could be digestion too but it started in August 02 when I believe I was in a celiac disease crisis. I thought after going gluten-free the noise would have gone away but it hasn't. I have been gluten-free since Sept 03.

Yes mine is in my intestines, not my stomach and it's pretty loud!

MySuicidalTurtle Enthusiast

I have rather noisey insides, too. LOL.

celiac2 Newbie

At about 4 every morning I wake up with noisy intestinal sounds. It almost sounds and feels like my food is dropping right through me. I'm new to this, Dec. of this year, so I don't know what it is, but I have it too. Don

seeking-wholeness Explorer

Audible bowel sounds are often my first clue that I've had a gluten accident, with diarrhea following the next morning. My intestines are no longer noisy unless I've eaten gluten, though they used to gurgle pretty frequently. My stomach only growls when I'm very hungry!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



sophias-dad Newbie

For me, a noisy stomach is the first sign that I've ingested gluten. It doesn't seem to happen to me under normal circumstances. It's usually followed by bloating and gas.

gf4life Enthusiast

My intestines are very noisy when I am on gluten. As well as very bloated and I am extremely gassy(and it is very painful). This is one of the first things to go away when I am gluten-free, and one of the first to return with a gluten accident. I would think that if you continue to have these noises in your intestines (or stomach) that you may want to consult your doctor about it. You may be getting into a regular source of gluten contamination and not realise it. But I don't think it is supposted to be normal...

Mariann

Guest jhmom

My intestines ALWAYS make that noise at any time during the day but I notice more at night when I am laying in bed. I am pretty sure I am 100% gluten-free, if I wasn't I would feel it, with doubled over pain, diarrhea, etc....

I have talked to my GASTRO doc and he wants to see me on Feb 5th. The only thing is he is not accepting Dr. Fine's diagnosis. Which I really don't care I know his disgnosis is correct and I will stick to my gluten-free diet.

I don't know if any of you use www.webmd.com but I have in the past especially when checking Celiac Disease. In the search engine I typed Audible Bowel Sounds and it pulled up over 100 links regarding LUPUS! Talk about freaking me out, honestly it made me a little nervous.

This is why I want your opinions, to see if it is normal or worth checking out. Thanks for each reply, I really appreciate it (more than you know) :)

SuJ Newbie

My intestines rumble often also - my naturopath thinks I have a candida problem. Has anyone else had this suggestion made to them?

If you think the celiac disease diet can be rough you should try the B.E.Diet(Body Ecology Diet) This is a very strict diet designed to rid the body of harmful yeast. Most traditional doctors will find this idea laughable but ALL of my symptoms disappear when I am on the B.E.D. However, my will power fails after a few months and the rumbling returns when I add my dark chocolate and Apricot Biscuits back into my diet.

Feel Well and God Bless :D . Su

MySuicidalTurtle Enthusiast

I have the rumbeling no matter what I eat. . .I don't get sick or anything. If I eat a bigger meal it is louder. .. .I dunno. . .I think it is just the way I am.

-edit-Tonight, I had the rumbeling real bad and got so sick. Maybe I just never thought of being sick and the noise as coinsiding. . .hmmm. . .though, it does happen when I don't get sick, too. I think gf4life is on to something with the dairy. The cold medicene I am on has lactose in it and I took lactaid. . .I usually eat dairy in the day. . .this is all so interesting. . .hahahahaha-edit-

gf4life Enthusiast

Just curious, but how many of you with the rumbling, noisy tummies are still eating dairy products??

I was thinking about it, and I am casein sensitive as well as gluten intolerant, and I get the rumbling, gassy, bloating and noise when I eat dairy, even while 100% gluten-free.

Any of you still on dairy may want to just do a trial couple of days dairy free.

Mariann

seeking-wholeness Explorer

Mariann, excellent point! I am casein-free, but I forget to mention it anymore (can you believe that?!). That may very well be why tummy rumbling is so reliable a predictor of a gluten accident for me!

  • 3 months later...
debmidge Rising Star

My celiac husband always had intestinal sounds before going gluten-free; and still has them. My theory is that since he's been undiagnosed for 28 years, he probably has a good amount of villi damage and until that's cleared up he's going to get those rumbles. The rumbles do not result in loose bowel, just noise and some intestinal gas. As the "healthy" mate, I have to admit I get the "gubba-gubba's" as I calll them, every now and then and I am not celiac (as far as I know).

  • 7 years later...
Bummed-out-Baker Newbie

I thought it could be digestion too but it started in August 02 when I believe I was in a celiac disease crisis. I thought after going gluten-free the noise would have gone away but it hasn't. I have been gluten-free since Sept 03.

Yes mine is in my intestines, not my stomach and it's pretty loud!

I was my own walking slap stick comedy for five year olds--really lound, very gasey (but not gas) sounds. Very embarrassing. I"m just now getting diagnosed with Celiac, but in 2007 I cut out dairy and those sounds that plagued me since I was a kid, have almost disappeared. I only get them when I let myself have ice cream.

  • 7 years later...
Mandie08 Newbie

I have hashimoto's thyroiditis and with all the symptoms of that have found that dropping milk helps the reflux. I have gone gluten free, started only 1 week ago, and although I feel slightly better I have a serious headache and my tummy makes these really loud noises like I'm hungry but I'm not!

Why? Is it my body getting used to gluten free?

GFinDC Veteran
(edited)
7 hours ago, Mandie08 said:

I have hashimoto's thyroiditis and with all the symptoms of that have found that dropping milk helps the reflux. I have gone gluten free, started only 1 week ago, and although I feel slightly better I have a serious headache and my tummy makes these really loud noises like I'm hungry but I'm not!

Why? Is it my body getting used to gluten free?

It sounds like you are starting the healing process from celiac damage.  It is not a quick thing and can take 6 months to 2 years or more.  Did you get tested for celiac disease?  You might still be able to get positive blood antibodies tests at this point, especially if you start eating a small bit of gluten each day.

It's really hard to go off gluten for a few months and then decide to get tested and have to go back on gluten for 12 weeks.  Some people don't make it through the gluten challenge because the symptoms are so bad.  Often they seem worse than before going gluten-free.

But if you have decided not to get tested then that's fine.   You can still go gluten-free for life.  The recovery process is more like 6 months to 2 years though.  And symptoms can come and go even if you aren't eating  gluten.

Edited by GFinDC
  • 3 weeks later...
Kfw Newbie
On 1/19/2004 at 11:24 PM, SuJ said:

My intestines rumble often also - my naturopath thinks I have a candida problem. Has anyone else had this suggestion made to them?

 

If you think the celiac disease diet can be rough you should try the B.E.Diet(Body Ecology Diet) This is a very strict diet designed to rid the body of harmful yeast. Most traditional doctors will find this idea laughable but ALL of my symptoms disappear when I am on the B.E.D. However, my will power fails after a few months and the rumbling returns when I add my dark chocolate and Apricot Biscuits back into my diet.

 

Feel Well and God Bless :D . Su

Are the biscuits gluten free they sound brilliant

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,953
    • Most Online (within 30 mins)
      7,748

    ramonaja
    Newest Member
    ramonaja
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Jacki Espo
      This happened to me as well. What’s weirder is that within a couple hours of taking paxlovid it subsided. I thought maybe I got glutened but after reading your post not so sure. 
    • Mari
      Hi Tiffany. Thank you for writing your dituation and  circumstancesin such detail and so well writte, too. I particularly noticed what you wrote about brain for and feeling like your brain is swelling and I know from my own experiences that's how it feel and your brain really does swell and you get migraines.    Way back when I was in my 20s I read a book by 2 MD allergist and they described their patient who came in complaining that her brain, inside her cranium, was swelling  and it happened when she smelled a certain chemical she used in her home. She kept coming back and insisting her brain actually swelled in her head. The Drs couldn't explain this problem so they, with her permission, performed an operation where they made a small opening through her cranium, exposed her to the chemical then watched as she brain did swell into the opening. The DRs were amazed but then were able to advise her to avoid chemicals that made her brain swell. I remember that because I occasionally had brain fog then but it was not a serious problem. I also realized that I was becoming more sensitive to chemicals I used in my work in medical laboratories. By my mid forties the brain fog and chemicals forced me to leave my  profession and move to a rural area with little pollution. I did not have migraines. I was told a little later that I had a more porous blood brain barrier than other people. Chemicals in the air would go up into my sinused and leak through the blood brain barrier into my brain. We have 2 arteries  in our neck that carry blood with the nutrients and oxygen into the brain. To remove the fluids and used blood from the brain there are only capillaries and no large veins to carry it away so all those fluids ooze out much more slowly than they came in and since the small capillaries can't take care of extra fluid it results in swelling in the face, especially around the eyes. My blood flow into my brain is different from most other people as I have an arterial ischema, adefectiveartery on one side.   I have to go forward about 20 or more years when I learned that I had glaucoma, an eye problem that causes blindness and more years until I learned I had celiac disease.  The eye Dr described my glaucoma as a very slow loss of vision that I wouldn't  notice until had noticeable loss of sight.  I could have my eye pressure checked regularly or it would be best to have the cataracts removed from both eyes. I kept putting off the surgery then just overnight lost most of the vision in my left eye. I thought at the I had been exposed to some chemical and found out a little later the person who livedbehind me was using some chemicals to build kayaks in a shed behind my house. I did not realize the signifance  of this until I started having appointments with a Dr. in a new building. New buildings give me brain fog, loss of balance and other problems I know about this time I experienced visual disturbances very similar to those experienced by people with migraines. I looked further online and read that people with glaucoma can suffer rapid loss of sight if they have silent migraines (no headache). The remedy for migraines is to identify and avoid the triggers. I already know most of my triggers - aromatic chemicals, some cleaning materials, gasoline and exhaust and mold toxins. I am very careful about using cleaning agents using mostly borax and baking powder. Anything that has any fragrance or smell I avoid. There is one brand of dishwashing detergent that I can use and several brands of  scouring powder. I hope you find some of this helpful and useful. I have not seen any evidence that Celiac Disease is involved with migraines or glaucoma. Please come back if you have questions or if what I wrote doesn't make senseto you. We sometimes haveto learn by experience and finding out why we have some problems. Take care.       The report did not mention migraines. 
    • Mari
      Hi Jmartes71 That is so much like my story! You probably know where Laytonville is and that's where I was living just before my 60th birthday when the new Dr. suggested I could have Celiacs. I didn't go on a gluten challange diet before having the Celiac panel blood test drawn. The results came back as equivical as one antibody level was very high but another, tissue transaminasewas normal. Itdid show I was  allergic to cows milk and I think hot peppers. I immediately went gluten free but did not go in for an endoscopy. I found an online lab online that would do the test to show if I had a main celiac gene (enterolab.com). The report came back that I had inherited a main celiac gene, DQ8, from one parent and a D!6 from the other parent. That combination is knows to sym[tons of celiac worse than just inheriting one main celiac gene. With my version of celiac disease I was mostly constipated but after going gluten-free I would have diarrhea the few times I was glutened either by cross contamination or eating some food containing gluten. I have stayed gluten-free for almost 20 years now and knew within a few days that it was right for me although my recovery has been slow.   When I go to see a  medical provide and tell them I have celiacs they don't believe me. The same when I tell them that I carry a main celiac gene, the DQ8. It is only when I tell them that I get diarrhea after eating gluten that they realize that I might have celiac disease. Then they will order th Vitamin B12 and D3 that I need to monitor as my B12 levels can go down very fast if I'm not taking enough of it. Medical providers haven't been much help in my recovery. They are not well trained in this problem. I really hope this helps ypu. Take care.      
    • knitty kitty
    • DebJ14
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.