Pizza Crust

[linds]

Hey,

I was just wondering if anyone had a good recipe to make homemade pizza crust. I am hoping to make it soon and can't seem to find anything that looks that good.

Thanks

[nlindsey]

Hey,

I was just wondering if anyone had a good recipe to make homemade pizza crust. I am hoping to make it soon and can't seem to find anything that looks that good.

Thanks

I am from Chicago, and therefore have HIGH standards when it comes to pizza crust. I have attempted many gluten-free pizza crust recipes. To date, the best I have found is using Pamela's Wheat-Free Bread Mix. It has a pizza crust recipe on the package, and I think it is great. The only thing that I changed is this: It says to pat the crust down with your hands oiled. DO NOT DO THAT!! It makes the crust thick and heavy, yuck! I pat it down with any gluten-free flour blend, and make sure you give it plenty of time to rise (I think the recipe calls for an hour.). Also, you have an option of adding cheese to the crust mix. Whatever the proportion, I add half parmesan and half mozzarella. I tell you, I am quite picky, and I have found this to be the very best. Give it a try. Nancy

[randils]

I have purchased the Gluten Free Pantry French Bread and Pizza mix, but I have not tried it yet. It was suggested to me by someone in my local support group and she said her kids love it. She said it makes a lot. She also mentioned that it is very sticky so she uses Pam and plastic wrap to shape it. She said, too, that she will roll out several crusts and put plastic wrap between them and freeze.