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almostnrn

By almostnrn
in Coping with Celiac Disease

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almostnrn Explorer
almostnrn
Posted

I am not quite sure what I've gotten into as of late but I"m hoping someone has some insight for me. I've been gluten-free for a year now (with the exception of 6 weeks this summer before my EGD). I have been fine, DH all clear, brain fog lifted, no headaches etc....until 2 days ago. My elbows are a mess, I'm tired and grumpy and I'm walking around on pins and needles waiting for a migraine to pound me. Generally with just an accidental "slip" I don't feel this way, just enough to know I've done something wrong. The only thing I can come up with is Halls. My allergies have been off the chart (thanks to lovely Ohio weather :) ) and I've been sucking on halls to help with the congestion. I've checked, double checked, had my husband check everything I've been eating and we can't come up with anything. The next part of my question is could I have gotten glutened weeks ago and just feeling it this bad now? I'm lost on this one and completly frustrated...I feel this crappy and I didn't even get to eat anything good in the process.

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Guhlia Rising Star
Guhlia
Posted

They claim Halls is gluten free, but there are several people on here that won't touch them.

jknnej Collaborator
jknnej
Posted

Delete the halls and is it possible you are developing an allergy to something else? A food, or a typical allergen?

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