Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Blood Test Results?


Happycat

Recommended Posts

Happycat Rookie

Hi Everyone, any input would be helpful. IGA serum 54, normal is 81-463 mg/dL, the doctor said he is IgA deficient. His IgG is 115 --Weak positive is 20-30, strong positive is >30. His biopsy on 7/26 was negative. I have sent all his results to Dr. Peter Green at Columbia University Hospital. His symptoms (4 1/2 years) are reflux with damage to his esophagus, gas, constant burping (Soooo embarrassed by this) vomiting occasionally. He also has horrible allergies!!! Allergic to everything. The gastro found his esophagus coated with a substance, we think is postnasal drip. He said he has never seen this before. He is now on new meds for allergies. The ENT he went to thinks it's a very good possibility he has Celiac. We did allergy shots when he was younger but after some time he just couldn't take them anymore. His arm would swell up in huge welts so we stopped them. He also has an essential hand tremor and has the antibodies for Hashimotos thyroid disease. I have 4 sons. Joe (19) is the oldest and I think it is very possible I have it and my other sons might as well. They have autoimmune diseases also like me. Vitiligo and hashimotos and I also had alopecea but that cleared 6 months after I started synthroid. I also have IBS and 2 of my other sons also have very sensitive stomachs. (The runs alot) I know I rambled, SORRY!

Thanks,

Lisa


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GEF Explorer

Hi Lisa, welcome to the forum!

Well, it certainly sounds like your son has a reaction to gluten taking place. You're doing the right thing by searching out answers. Have you been tested? Truly, I think that anyone who walks into a doctor's office with gastro-intestinal issues should be tested for celiac.... especially those with auto-immune pre-disposition. Sounds like you have a very supportive & knowledgeable doctor.

You'll find a lot of helpful information in past posts and through the Celiac.com Site Index & Question & Answer sections too.

Good luck with everything and keep us posted!

Gretchen

Happycat Rookie

Thank you Gretchen, I just want to get my son's results and I think we will all be tested. This message board is GREAT! I have learned so much and the people are so very kind and helpful!

Lisa

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,162
    • Most Online (within 30 mins)
      7,748

    Jean Kemling
    Newest Member
    Jean Kemling
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • DAR girl
      Looking for help sourcing gluten-free products that do not contain potato or corn derived ingredients. I have other autoimmune conditions (Psoriatic Arthritis and Sjogrens) so I’m looking for prepared foods as I have fatigue and cannot devote a lot of time to baking my own treats. 
    • Scott Adams
      I am so sorry you're going through this. It's completely understandable to feel frustrated, stressed, and disregarded after such a long and difficult health journey. It's exhausting to constantly advocate for yourself, especially when you're dealing with so many symptoms and positive diagnoses like SIBO, while still feeling unwell. The fact that you have been diligently following the diet without relief is a clear sign that something else is going on, and your doctors should be investigating other causes or complications, not dismissing your very real suffering. 
    • Oldturdle
      It is just so sad that health care in the United States has come to this.  Health insurance should be available to everyone, not just the healthy or the rich.  My heart goes out to you.  I would not hesitate to have the test and pay for it myself.  My big concern would be how you could keep the results truly private.  I am sure that ultimately, you could not.  A.I. is getting more and more pervasive, and all data is available somewhere.  I don't know if you could give a fake name, or pay for your test with cash.  I certainly would not disclose any positive results on a private insurance application.  As I understand it, for an official diagnosis, an MD needs to review your labs and make the call.  If you end up in the ER, or some other situation, just request a gluten free diet, and say it is because you feel better when you don't eat gluten.      Hang in there, though.  Medicare is not that far away for you, and it will remove a lot of stress from your health care concerns.  You will even be able to "come out of the closet" about being Celiac!
    • plumbago
      Yes, I've posted a few times about two companies: Request a Test and Ulta Labs. Also, pretty much we can all request any test we want (with the possible exception of the N protein Covid test and I'm sure a couple of others) with Lab Corp (or Pixel by Lab Corp) and Quest. I much prefer Lab Corp for their professionalism, ease of service and having it together administratively, at least in DC. And just so you know, Request a Test uses Lab Corp and Quest anyway, while Ulta Labs uses only Quest. Ulta Labs is cheaper than Request a Test, but I am tired of dealing with Quest, so I don't use them so much.
    • Scott Adams
      PS - I think you meant this site, but I don't believe it has been updated in years: http://glutenfreedrugs.com/ so it is best to use: You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance" and click it, and then look at "Inactive Ingredients," as any gluten ingredients would likely appear there, rather than in the Active Ingredients area. https://dailymed.nlm.nih.gov/dailymed/   
×
×
  • Create New...