Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Advice For Traveling To Italy


Renee864

Recommended Posts

Renee864 Newbie

Hi All!

I'm traveling to Italy for the month of July! Cities include: Rome, Naples, Sorrento, Amalfi, Venice, Pisa, Florence and Cinque Terre. I've found a website listing restaurants but I'd love some personal advice from people who have eaten in any of these restaurants listed (since they are listed in Italian!). We are also on a budget so we are looking for more reasonable choices! I plan on bringing the "dining card" with me.

Thanks,

Renee


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



sallyterpsichore Explorer
Hi All!

I'm traveling to Italy for the month of July! Cities include: Rome, Naples, Sorrento, Amalfi, Venice, Pisa, Florence and Cinque Terre. I've found a website listing restaurants but I'd love some personal advice from people who have eaten in any of these restaurants listed (since they are listed in Italian!). We are also on a budget so we are looking for more reasonable choices! I plan on bringing the "dining card" with me.

Thanks,

Renee

Let's see...I went to Rome, Venice, and Florence in March of this year and had a few problems. Everyone said people in Italy are well aware of celiac disease and will know what you're talking about when you explain it to them (or hand them your translation card...definitely have it with you at all times), but I went to one place where the server was a complete jerk and started yelling. Of course, that can't be the norm, but it was right in tourist central...down a little street in the Piazza that the Pantheon is located in. At any rate, he did find some food I coud eat and it was fabulous...of course, a jug of wine, lemon sorbet with limoncello AND vodka, and steak would be good anywhere...lovely diet! :) So that ended up not being so bad, as the server came back to apologize after my friend and I were both near tears.

Everywhere else I ate, I pretty much ordered steak. Fish is most likely okay, but most of the servers will be helpful in Rome anyway. I was glutened after eating sausages at a tiny restaurant...which was my own fault, but it certainly didn't look as if it contained breadcrumbs! Sausage...probably not a good plan.

In Venice, I was only there for 4 hours as it was pouring, hailing, and the wind was so strong it broke our umbrellas. I bought a couple pieces of fruit from a street vendor there. ;)

Florence is easy as they are known for their steak. I had some rosemary steak on a bed of arugula...yum.

Of course, you'll still want to make sure that the steaks don't have sauces or anything. And if you're vegetarian, I can't really help you at all! Sorry.

Have fun in Italy and enjoy the Limoncello, it's gluten-free. Also, in the Travelling section of the forum, you'll find tons more info on traveling to Italy.

-Sally

Murph Newbie

A couple days ago I ran into an article by a celiac about traveling in Italy.

It's @ Open Original Shared Link

Good luck there - wish it was ME going!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Trish G's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Fiber Supplement

    2. - Trish G posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Fiber Supplement

    3. - kpf replied to kpf's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      ttg iga high (646 mg/dl) other results are normal

    4. - knitty kitty replied to Rejoicephd's topic in Related Issues & Disorders
      4

      Basic metabolic panel results - more flags


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,333
    • Most Online (within 30 mins)
      7,748

    jlcvt
    Newest Member
    jlcvt
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @Trish G! "Gluten free" does not necessarily equate to "no gluten". According to FDA standards it actually means that a food product contains no more than 20ppm of gluten. This is safe for most celiacs but would not be for those who are on the more sensitive end of the spectrum. So, it would depend on the individual celiac and their level of sensitivity to minor amounts of gluten. That's the long and nuanced answer. The short answer is that it is a product derived from wheat and so you can be certain it will contain some residual amounts of gluten. No gluten removal process is 100% effective. So, to be absolutely certain, stay away from it. Have you tried chia seeds? Very high in fiber and quickly turns into a gel when added to water. Make sure you get seeds that are gluten free if you decide to try it.
    • Trish G
      I was taking Benefiber for my IBS-C before my celiac diagnosis. It does say Gluten Free but lists Wheat Dextrin on the label. I really dont like psyllium fiber, so is there anything else I can take or is the Benefiber really ok for someone with Celiac disease?  Thanks!!!
    • kpf
      Abdominal pain and an itchy stomach were the symptoms I asked to see a GI about. Now I’ve learned these other symptoms—that I have but attributed to other issues—could also be related to celiac disease:  fatigue joint pain canker sores numbness or tingling in hands or feet difficulty with coordination anemia headaches neutropenia I never dreamed in a million years she would consider celiac disease. It was a shock to me. It’s definitely not what I went to her for. 
    • knitty kitty
      @Rejoicephd, I'm not a doctor, but I experienced severe thiamine deficiency.  Your symptoms seem really familiar.  Malabsorption is a real thing that happens with Celiac.  A multivitamin is not going to prevent nor correct nutritional deficiencies.    Doctors do not recognize nutritional deficiency symptoms.  Gastrointestinal Beriberi is not recognized often.  Caused by thiamine deficiency, high dose thiamine supplements or IV administration with other vitamins, minerals and glucose under doctor's care is needed.   Thiamine deficiency is found in anemia.  Thiamine deficiency in the kidneys can result in electrolyte imbalances and cloudy urine.  Thiamine deficiency can cause high blood sugar which can cause cloudy urine.  Dehydration can cause cloudy urine.   I'm linking some PubMed articles.  You see if your symptoms match.  Discuss the possibility of Gastrointestinal Beriberi with one of your specialists soon!  Just to rule it out.  I'm very concerned.   I'm linking some PubMed articles.  You see if your symptoms match.   Thiamine, gastrointestinal beriberi and acetylcholine signaling https://pmc.ncbi.nlm.nih.gov/articles/PMC12014454/#ref3 From Section 3: "In conclusion, TD limited to the gastrointestinal system may be an overlooked and underdiagnosed cause of the increasingly common gastrointestinal disorders encountered in modern medical settings. Left unattended, it may progress to wet or dry beriberi, most often observed as Wernicke encephalopathy.". . And... Refeeding Syndrome https://www.ncbi.nlm.nih.gov/books/NBK564513/
    • trents
      What are your symptoms? What has brought you to the point where you sought celiac disease testing?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.