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Stuffing?

katrinca

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katrinca Newbie
katrinca
Posted

Hello!

Does anyone have a gluten free, dairy free stuffing recipe? I miss stuffing so much!

  • 1 month later...
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Melanie Rookie
Melanie
Posted

I don't have a recipe but I've toyed with the idea of making stuffing using gluten free bread crumbs to substitute for regular bread crumbs. Or else I think you just need spices and butter to make stuffing. You could probably just find a regular stuffing recipe and adjust it. Good luck!

tarnalberry Community Regular
tarnalberry
Posted

I posted my rice stuffing recipe under "Thanksgiving and Christmas Dinner Menu" in the cooking section. Healthier than bread-stuffing too! ;-) (Brown and wild rice with lots of veggies.)

gf4life Enthusiast
gf4life
Posted

I plan on making a cornbread stuffing this year. Last year I practiced making a gluten-free Thanksgiving meal, even though we weren't gluten-free yet, and we just didn't have any stuffing.

I would like some this year.

With cornbread stuffing you just prepare a corn bread recipe and then you crumble the cornbread up after it cools and add it to the onions and celery, spices, egg and broth. It should be good, but I haven't tried it yet. It said in my recipe book to use two 10 oz packs of cormbread mix. Since I will be making it from scratch to be gluten-free I figure I will make two pans of cornbread and then only crumble as much as I need for the stuffing.

Has anyone else ever made cormbread stuffing before??Any advice would be appreciated. I hate making inedible food!

Deby Apprentice
Deby
Posted

I make stuffing using my gluten-free bread. I cut the bread into cubes and dry it in the oven on 200 degrees. Then follow any stuffing recipe you like. I'm wondering right now if Stove Top's seasoning packet is gluten-free? It should be, it's just seasoning and dried herbs. That would make stuffing sooooo easy.

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