Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Anchorage Alaska And Gluten-free?


trober

Recommended Posts

trober Rookie

Has anyone traveled or is from Anchorage? I am taking my celiac 5 year old and wanted to know where to shop for gluten-free stuff when I get there? I am covered for the plane ride but we are traveling to Seward and doing all the fun touristy things. I am hoping to just go shopping when we get there rather than packing a extra suitcase with food- Any ideas or names of markets/ resta/grocery places that I need to find?

Thanks

Thank goodness she likes fish!

Theresa


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tom Contributor
Has anyone traveled or is from Anchorage? I am taking my celiac 5 year old and wanted to know where to shop for gluten-free stuff when I get there? I am covered for the plane ride but we are traveling to Seward and doing all the fun touristy things. I am hoping to just go shopping when we get there rather than packing a extra suitcase with food- Any ideas or names of markets/ resta/grocery places that I need to find?

Thanks

Thank goodness she likes fish!

Theresa

I do know of a pretty decent natural foods store in midtown Anch, but not sure of the name right now. (I have a celiac niece in Anchor, dx 3 yrs ago) Using YahooYellowPages should find it easily. (I'd do it but I'm surfing on a phone) [Aw heck, I haven't talked to them in a while so I called. The food store is Natural Pantry, but there's also a good section w/ gluten-free at the big chain store FredMeyer's. There's an Outback in Anch and an actual Thai restaurant that uses gluten-free soy sauce!! My 11yr old celiac niece LOVES the Thai Curry there and insists it's not spicy and would only come spicy if requested. The default is mild enough for an 11yr old. Maybe not for a 5yr old. The place is called Chang Mei.(sp?)]

Back to Natural Pantry:

I know they have my brown-rice tortillas.

Niece Aileen days great cookies and asstd snacks like pretzels etc and frozen pizzas (not that that does YOU any good) and hmmmmm what else did she say? Anyway it seems to have a good variety of gluten-free.

I highly doubt Seward has a specific natural foods store, but I'm sure many fresh raw ingred are available all over.

It should be easy enough to hit that Anch store b4 heading down the Kenai.

In fact, I believe it's not far from the airport. (It's not a stretch to think you're renting a car and driving to Seward is it?)

I could get Anch restaurant suggestions if you'd like. :) [done!]

I don't know Seward well enough, but I'd bet any non-fast-food place will do well w/ a simple fish dish.

trober Rookie
I do know of a pretty decent natural foods store in midtown Anch, but not sure of the name right now. (I have a celiac niece in Anchor, dx 3 yrs ago) Using YahooYellowPages should find it easily. (I'd do it but I'm surfing on a phone) [Aw heck, I haven't talked to them in a while so I called. The food store is Natural Pantry, but there's also a good section w/ gluten-free at the big chain store FredMeyer's. There's an Outback in Anch and an actual Thai restaurant that uses gluten-free soy sauce!! My 11yr old celiac niece LOVES the Thai Curry there and insists it's not spicy and would only come spicy if requested. The default is mild enough for an 11yr old. Maybe not for a 5yr old. The place is called Chang Mei.(sp?)]

Back to Natural Pantry:

I know they have my brown-rice tortillas.

Niece Aileen days great cookies and asstd snacks like pretzels etc and frozen pizzas (not that that does YOU any good) and hmmmmm what else did she say? Anyway it seems to have a good variety of gluten-free.

I highly doubt Seward has a specific natural foods store, but I'm sure many fresh raw ingred are available all over.

It should be easy enough to hit that Anch store b4 heading down the Kenai.

In fact, I believe it's not far from the airport. (It's not a stretch to think you're renting a car and driving to Seward is it?)

I could get Anch restaurant suggestions if you'd like. :) [done!]

I don't know Seward well enough, but I'd bet any non-fast-food place will do well w/ a simple fish dish.

Thanks so much! We aren't big into restaurants-but thanks- I am glad to hear of Fred Meyers and The Natural Pantry!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    2. - Ello replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    3. - trents replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    4. - Ello replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    5. - trents replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,831
    • Most Online (within 30 mins)
      7,748

    ATownCeliac
    Newest Member
    ATownCeliac
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • trents
      You might consider asking for a referral to a RD (Registered Dietician) to help with food choices and planning a diet. Even apart from any gluten issues, you will likely find there are some foods you need to avoid because of the shorter bowel but you may also find that your system may make adjustments over time and that symptoms may improve.
    • Ello
      I wish Dr’s would have these discussions with their patients. So frustrating but will continue to do research. Absolutely love this website. I will post any updates on my testing and results.  Thank you
    • trents
      Losing 12" of your small bowel is going to present challenges for you in nutritional uptake because you are losing a significant amount of nutritional absorption surface area. You will need to focus on consuming foods that are nutritionally dense and also probably look at some good supplements. If indeed you are having issues with gluten you will need to educate yourself as to how gluten is hidden in the food supply. There's more to it than just avoiding the major sources of gluten like bread and pasta. It is hidden in so many things you would never expect to find it in like canned tomato soup and soy sauce just to name a few. It can be in pills and medications.  Also, your "yellow diarrhea, constipation and bloating" though these are classic signs of a gluten disorder, could also be related to the post surgical shorter length of your small bowel causing incomplete processing/digestion of food.
    • Ello
      Yes this information helps. I will continue to be pro active with this issues I am having. More testing to be done. Thank you so much for your response. 
    • trents
      There are two gluten-related disorders that share many of the same symptoms but differ in nature from each other. One is known as celiac disease or "gluten intolerance". By nature, it is an autoimmune disorder, meaning the ingestion of gluten triggers the body to attack it's own tissues, specifically the lining of the small bowel. This attack causes inflammation and produces antibodies that can be detected in the blood by specific tests like the TTG-IGA test you had. Over time, if gluten is not withheld, this inflammation can cause severe damage to the lining of the small bowel and even result in nutrient deficiency related health issues since the small bowel lining is organ where all the nutrition found in our food is absorbed.  The other is NCGS (Non Celiac Gluten Sensitivity or just "gluten sensitivity") which we know less about and are unsure of the exact mechanism of action. It is not an autoimmune disorder and unlike celiac disease it does not damage the lining of the small bowel, though, like celiac disease, it can cause GI distress and it can also do other kinds of damage to the body. It is thought to be more common than celiac disease. Currently, we cannot test for NCGS. Celiac disease must first be ruled out to arrive at a diagnosis of NCGS. Both disorders require elimination of gluten from the diet.  Either of these disorders can find their onset at any stage of life. We know that celiac disease has a genetic component but the genes are inactive until awakened by some stress event. About 40% of the general population has the genetic potential to develop celiac disease but only about 1% develop active celiac disease. The incidence of NCGS is thought to be considerably higher. I hope this helps.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.