Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Could He Have Celiac Also...


goldyjlox

Recommended Posts

goldyjlox Contributor

I wrote this somewhere else also but cannot find it, I am going to ask my doctor tomorrow when I have my Biopsy but I want to ask all you other parents....

My son is 11 months old and about a month ago I introduced Wheat for the first time and he started to get really bad rashes on his bum, it looks like two different types of rashes...one looks like ezcema (my doc said that) and the other is little red bumps. I have been using medication and nothing seems to work. He has very frequent bowel movements and they are large, foul smelling and they look "foamy" to me, it that makes any sense. Otherwise he seems fine, eats lots...gaining weight. He was a premmie so I have been watching him, and he has had lots of colds, ear infections, Broncitis ect. But I have removed all Gluten from his system for 2 days now.

Could he have Celiac??

Thanks.

Jess


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Nic Collaborator

Hi, we never had any rash issues so I can't judge based on the description. But I would have to assume if you noticed it after introducing wheat there is a good chance there is a wheat problem.

Nicole

gfpaperdoll Rookie

I am familiar with that rash from when my son was a baby & his son, now 11. I am double DQ1 & my grandson is also. My son would eat a soda cracker & get diarrhea running down his leg (sorry if TMI) I went to the health food store & bought rice crackers for him.

Bottom line not sure what label you can put on this but I would not feed the baby any wheat, rye, barley or oats. rice cereal is the way to go.

If the baby has DQ2 or DQ8 the officials might call it celiac, if DQ1 or DQ3 they call in gluten intolerance. There is also gluten allergy, wheat allergy, gluten ataxia that can fit anywhere in with those two. I personally do not care what anyone calls it because I know that I cannot eat any of it. I am also allergic to barley & oats for 35 years now (which probably saved my life).

there is only one diaper cream that will help & I am having a senior moment & cannot remember the name, but it is a white tube and the cream is a white gooey mess that really makes a barrier on the bottom, so nothing touches the skin. You can also get a prescription for a diaper cream that might help. But bottom line this baby is probably going to have issues with foods. So be careful in introducing the major allergens like eggs, soy, nuts...

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Jmartes71 replied to Ginger38's topic in Related Issues & Disorders
      13

      Shingles - Could It Be Related to Gluten/ Celiac

    2. - knitty kitty replied to Ginger38's topic in Related Issues & Disorders
      13

      Shingles - Could It Be Related to Gluten/ Celiac

    3. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      13

      Shingles - Could It Be Related to Gluten/ Celiac

    4. - chrisinpa commented on Scott Adams's article in Additional Concerns
      5

      Gluten Transfer from Biodegradable Tableware: What a New Study Found and Why It Matters (+Video)

    5. - trents commented on Scott Adams's article in Winter 2026 Issue
      2

      Why Celiac Diagnosis Still Takes Years—and How to Change That


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,570
    • Most Online (within 30 mins)
      7,748

    Julie k
    Newest Member
    Julie k
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
    • knitty kitty
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.