Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Could My Vague Symptoms Be Celiac Disease?


TexasLady

Recommended Posts

TexasLady Newbie

I'm 32 and for about 6-7 years now, I have just felt that something is going on with my body and have had some vague symptoms including difficulty breathing for no reason and especially in the last 6-8 months, recurrent mouth ulcers, a very itchy skin rash, moody/irritable and thinning hair. I am also crazy thin and snack constantly but get hungry an hour later. I really don't have the GI symptoms like diarrhea, bloating, gas but have suffered from constipation regularly. Also, I started to have regular bone pain in my hip and knee. I want to ask my doctor to order the test for celiac disease, but I know she is going to look at me like I am looney and label me with the crazy stamp.

After the birth of my second child 8 months ago, I had this unexpected situation occur where my blood pressure sky rocketed for no reason and it was not due to any issues of being pregnant and still fluctuates greatly. All tests came back normal. Looking back now and knowing how this disease can disrupt endocrine function I'm thinking maybe I have this disease and this is what is causing all of these non-specific, drawn out over time symptoms.

I am seeing an alternative medicine doctor for the bp issue now since conventional medicine just wants to give me a pill and not figure out what is really going on. I just completed a GI panel where they test for gluten and other allergens so maybe this will finally be my answer.

Anybody have an opinion?

Has anyone else seen their symptoms appear after pregnancy?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Gluten-Free Guy Newbie
I'm 32 and for about 6-7 years now, I have just felt that something is going on with my body and have had some vague symptoms including difficulty breathing for no reason and especially in the last 6-8 months, recurrent mouth ulcers, a very itchy skin rash, moody/irritable and thinning hair. I am also crazy thin and snack constantly but get hungry an hour later. I really don't have the GI symptoms like diarrhea, bloating, gas but have suffered from constipation regularly. Also, I started to have regular bone pain in my hip and knee. I want to ask my doctor to order the test for celiac disease, but I know she is going to look at me like I am looney and label me with the crazy stamp.

After the birth of my second child 8 months ago, I had this unexpected situation occur where my blood pressure sky rocketed for no reason and it was not due to any issues of being pregnant and still fluctuates greatly. All tests came back normal. Looking back now and knowing how this disease can disrupt endocrine function I'm thinking maybe I have this disease and this is what is causing all of these non-specific, drawn out over time symptoms.

I am seeing an alternative medicine doctor for the bp issue now since conventional medicine just wants to give me a pill and not figure out what is really going on. I just completed a GI panel where they test for gluten and other allergens so maybe this will finally be my answer.

Anybody have an opinion?

Has anyone else seen their symptoms appear after pregnancy?

I'm not a doctor, but the symptoms you describe in your first paragraph are the same as those I had about a year or two before being diagnosed with celiac disease (7 years ago). In addition, I had pitting of the teeth and very brittle finger nails and toe nails. In my opinion, you sound like a good candidate for celiac disease. If you have it, ask for a bone density test--you may have developed osteoporosis because of malabsorption of calcium.

If you are celiac, it's not the end of the world. I tell people that, if they are going to have something go wrong with their bodies, choose celiac. It's a lot better that diabetes, cancer, heart trouble, etc. It will take a few months to get acquainted with which foods and medicines are gluten-free, but once you figure it out, it's not that bad. The good news is that the availability of gluten-free foods is growing by leaps and bounds. In fact, the Food and Drug Administration will publish a standard definition of the term "gluten-free" in August and, most likely, many of the major food manufacturers will start adding those words to package labels. Many already do. There are also many good gluten-free cookbooks. Attending a support group is the best way to get good information and assistance. Many doctors and dietitians are not as infomed as one would prefer, but the members of the support groups will be able to give you good, informed guidance.

JNBunnie1 Community Regular
I'm 32 and for about 6-7 years now, I have just felt that something is going on with my body and have had some vague symptoms including difficulty breathing for no reason and especially in the last 6-8 months, recurrent mouth ulcers, a very itchy skin rash, moody/irritable and thinning hair. I am also crazy thin and snack constantly but get hungry an hour later. I really don't have the GI symptoms like diarrhea, bloating, gas but have suffered from constipation regularly. Also, I started to have regular bone pain in my hip and knee. I want to ask my doctor to order the test for celiac disease, but I know she is going to look at me like I am looney and label me with the crazy stamp.

After the birth of my second child 8 months ago, I had this unexpected situation occur where my blood pressure sky rocketed for no reason and it was not due to any issues of being pregnant and still fluctuates greatly. All tests came back normal. Looking back now and knowing how this disease can disrupt endocrine function I'm thinking maybe I have this disease and this is what is causing all of these non-specific, drawn out over time symptoms.

I am seeing an alternative medicine doctor for the bp issue now since conventional medicine just wants to give me a pill and not figure out what is really going on. I just completed a GI panel where they test for gluten and other allergens so maybe this will finally be my answer.

Anybody have an opinion?

Has anyone else seen their symptoms appear after pregnancy?

Well, I'm not sure why noone's responded, because I've read a number of stories where people's symptoms either appeared or increased after or during pregnancy. And your symptoms sound MONSTROUSLY spot-on like Celiac. There's a website called celiacentral.org that has a questionnaire on the first page, print it out and check off the ones that apply and take it with you to the doctor.

RiceGuy Collaborator

I agree that Celiac seems like a real possibility. But no matter how the tests turn out, try going gluten-free and see what happens. It sure cannot hurt, and it might just be the best thing you ever do for yourself.

TexasLady Newbie
I'm not a doctor, but the symptoms you describe in your first paragraph are the same as those I had about a year or two before being diagnosed with celiac disease (7 years ago). In addition, I had pitting of the teeth and very brittle finger nails and toe nails. In my opinion, you sound like a good candidate for celiac disease. If you have it, ask for a bone density test--you may have developed osteoporosis because of malabsorption of calcium.

If you are celiac, it's not the end of the world. I tell people that, if they are going to have something go wrong with their bodies, choose celiac. It's a lot better that diabetes, cancer, heart trouble, etc. It will take a few months to get acquainted with which foods and medicines are gluten-free, but once you figure it out, it's not that bad. The good news is that the availability of gluten-free foods is growing by leaps and bounds. In fact, the Food and Drug Administration will publish a standard definition of the term "gluten-free" in August and, most likely, many of the major food manufacturers will start adding those words to package labels. Many already do. There are also many good gluten-free cookbooks. Attending a support group is the best way to get good information and assistance. Many doctors and dietitians are not as infomed as one would prefer, but the members of the support groups will be able to give you good, informed guidance.

I have very brittle fingernails, toenails, even my hair seems to be more dry than usual.

And the struggles with my teeth my whole life despite the effort I have put in is unreal. If this is celiac, I will be more upset at the doctors for not paying attention to my symptoms over the last 10 years than anything else. It's their job to put the pieces together if a person continually comes to them with chronic symptoms.

Jackyhy Newbie

OMG yes!!! Pregnancy was THE trigger for me. I have always been a person who doesnt feel good often. I suffered from migraines horribly through my whole pregnancy. After delivery I felt better for about a month and they returned. I had been suffering from insomnia, fatigue and a multitude of other symptoms. I can't tell you how many doctors visits I went to how many different kind of drugs I've tried. I suffered for a year and a half, you eventually get depressed because you and everyone around you starts to think your crazy. My sister in laws sister was diagnosed celiac last year and after hearing her vague symptoms(and being sick in bed and missing christmas with my one year old) I went gluten free. I noticed a huge change immediately. The headaches returned but not as bad for about a month, I think while I healed. I tried to go back on wheat to be tested but could not tolerate more than a day. I am happy to say I am allergic to wheat with no testing.

I am a person who has never turned down a cookie donut or anything of the kind most my life, never stuck with a diet for more than a day! I have not had a desire for a single thing with wheat in it since I started because I know how bad it will make me feel and it is not worth it. See what your doctor says and I would be tested or just go gluten free and see how you feel!

Hope this helps a little

Jackie

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Jsingh replied to lizzie42's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Son's legs shaking

    2. - lizzie42 posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      1

      Son's legs shaking

    3. - trents replied to Paulaannefthimiou's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Bob red mill gluten free oats

    4. - trents replied to jenniber's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      Disaccharide deficient, confusing biopsy results, no blood test

    5. - Paulaannefthimiou posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Bob red mill gluten free oats

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,860
    • Most Online (within 30 mins)
      7,748

    MEK5
    Newest Member
    MEK5
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Jsingh
      Hi,  My 7 year daughter has complained of this in the past, which I thought were part of her glutening symptom, but more recently I have come to figure out it's part of her histamine overload symptom. This one symptom was part of her broader profile, which included irritability, extreme hunger, confusion, post-nasal drip. You might want to look up "histamine intolerance". I wish I had known of this at the time of her diagnosis, life would have been much easier.  I hope you are able to figure out. 
    • lizzie42
      My 5yo was diagnosed with celiac last year by being tested after his sister was diagnosed. We are very strict on the gluten-free diet, but unsure what his reactions are as he was diagnosed without many symptoms other than low ferritin.  He had a school party where his teacher made gluten-free gingerbread men. I almost said no because she made it in her kitchen but I thought it would be ok.  Next day and for a few after his behavior is awful. Hitting, rude, disrespectful. Mainly he kept saying his legs were shaking. Is this a gluten exposure symptom that anyone else gets? Also the bad behavior? 
    • trents
      Not necessarily. The "Gluten Free" label means not more than 20ppm of gluten in the product which is often not enough for super sensitive celiacs. You would need to be looking for "Certified Gluten Free" (GFCO endorsed) which means no more than 10ppm of gluten. Having said that, "Gluten Free" doesn't mean that there will necessarily be more gluten than "Certified Gluten" in any given batch run. It just means there could be. 
    • trents
      I think it is wise to seek a second opinion from a GI doc and to go on a gluten free diet in the meantime. The GI doc may look at all the evidence, including the biopsy report, and conclude you don't need anything else to reach a dx of celiac disease and so, there would be no need for a gluten challenge. But if the GI doc does want to do more testing, you can worry about the gluten challenge at that time. But between now and the time of the appointment, if your symptoms improve on a gluten free diet, that is more evidence. Just keep in mind that if a gluten challenge is called for, the bare minimum challenge length is two weeks of the daily consumption of at least 10g of gluten, which is about the amount found in 4-6 slices of wheat bread. But, I would count on giving it four weeks to be sure.
    • Paulaannefthimiou
      Are Bobresmill gluten free oats ok for sensitive celiacs?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.