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Watch Those Salt Shakers For Crumbs On Bottom Guys!

Donna F

By Donna F
in Coping with Celiac Disease

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Donna F Enthusiast
Donna F
Posted

If you or a loved one live with a gluten-ivore (or eat in restaurants), wipe off the bottoms of the salt/pepper shakers before you shake them over your food! We keep the shakers on the table and just wipe around them. Inevitably some crumbs linger around them in the middle of the table. I supposed I just shouldn't do that, but I know many people who do, and restaurants often do this too. So please LOOK OUT NEXT TIME! :o

And I thought I was being so careful......

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ericajones80 Newbie
ericajones80
Posted

that could go for anything put on a table from salt and pepper shakers to dressings, Parmesan cheese etc. Great tip though! Most people wouldnt think of that

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