Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Masa Harina


KarenFe

Recommended Posts

KarenFe Contributor

I really like making my own corn tortillas from masa harina. Is there any masa that is gluten free? I have searched and searched and can not find any with a statement saying it is a gluten-free product. It seems like a product that would easily be gluten-free.

Thank you,

Karen


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



GlutenGalAZ Enthusiast

Maseca

I saw on a gluten free website (blog) that Maseca was gluten free. I tried to look at the company website but could not find anything about FAQ's or Gluten Free...have seen on some other websites that they say its Gluten Free.

Might be something to look into, hope this helped some.

GOOD LUCK!!

KarenFe Contributor
Maseca

I saw on a gluten free website (blog) that Maseca was gluten free. I tried to look at the company website but could not find anything about FAQ's or Gluten Free...have seen on some other websites that they say its Gluten Free.

Might be something to look into, hope this helped some.

GOOD LUCK!!

Thank you! I went to the web site:

Open Original Shared Link

I did not see anything mentioned in the Tortilla Industry section but did find a mention of gluten in the Cracker Industry FAQ section:

Does corn masa flour contain gluten?

No, corn masa flour is gluten free.

This is the product I am looking at:

http://www.(Company Name Removed - They Spammed This Forum and are Banned)/Maseca-Corn-Flour-4-...s/dp/B0000IJYK4

Although there seems to be many different corn flours and I am not sure which one would be considered gluten-free. I'm still looking into it and will let you know what I find. Home made tortillas are so yummy and I really hope I can keep making them.

KarenFe Contributor

I got a very speedy reply (about 20 minutes after I sent my question to them). This is what was said:

Good morning:

Thank you for your question. MASECA is made from 100% selected corn, and corn is naturally gluten-free. The package has a gluten-free symbol on the panel with the nutritional information.

We do not process any other type of grains in our plants other than corn. However, the U.S. agricultural system does use the same vehicles to transport different grains, so the chance of cross contamination is minimal but it does exist.

We hope this answers your question. Please let us know if you need anything else.

Regards.

Thanks for directing me to this brand. :)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. 0

      NCA Tennessee/Vanderbilt – Parents & Caregivers of Children with Celiac Virtual Meeting

    2. 0

      NCA Tennessee/Vanderbilt – Parents & Caregivers of Children with Celiac Virtual Meeting

    3. 0

      NCA Tennessee/Vanderbilt – Parents & Caregivers of Children with Celiac Virtual Meeting

    4. 0

      Virtual Support Group: Living Gluten Free

    5. 0

      Virtual Support Group: Living Gluten Free


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,446
    • Most Online (within 30 mins)
      7,748

    Judy Larson Clark
    Newest Member
    Judy Larson Clark
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      You are right to be proactive, as research does indicate that individuals with celiac disease can have a higher predisposition to enamel defects, cavities, and periodontal issues, even with excellent oral hygiene. While many people with celiac successfully undergo orthodontic treatment without complication, your caution is valid. It may be beneficial to seek a consultation with an orthodontist who is familiar with managing patients with autoimmune conditions or who is willing to collaborate with your daughter's gastroenterologist or a periodontist. They can perform a thorough assessment of her current oral health, discuss your specific concerns about recession and decay, and create a tailored hygiene plan. This second opinion could provide a clearer risk-benefit analysis, helping you decide if addressing the cosmetic concern of the lower teeth is worth the potential risks for your daughter, especially if they are not currently affecting function or her confidence. 
    • Scott Adams
      This is an older article, but still helpful:  
    • cristiana
      It's strange because I'm pretty sure not too long ago I picked up a loaf of bread with B vitamins, but I can't find a single one now.  Probably cutbacks, everyone's trying to save money now!
    • Scott Adams
      Eating grains typically depletes certain B vitamins, so I'm not sure why they decided to fortify with calcium and iron, but hopefully we'll see more B vitamin fortification in gluten-free products going forward.
    • Rogol72
      @HAUS, I was at an event in the UK a few years back. I remember ringing the restaurant ahead to inquire about the gluten free options. All I wanted was a few gluten free sandwiches, which they provided and they were delicious. The gluten-free bread they used was Warbutons white bread and I remember mentioning it on this site before. No harm in trying it once. It's fortified with Calcium and Iron. https://www.warburtonsglutenfree.com/warbs_products/white-loaf/ The only other gluten-free bread that I've come across that is fortified is Schar with Iodized salt, nothing else.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.