Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Symptoms - Is There A Difference?


sierracr

Recommended Posts

sierracr Newbie

Is there actually a difference between celiac disease symptoms and gluten intolerance symptoms?

I went to the doctors about a month ago, but the only tests she ran were ttg IGA, IGG. They came back negative (I don't know the numbers), but she told me to try out a gluten-free diet anyway. I was feeling better for about 2 weeks, until I accidentally glutened myself. It was probably because I hadn't eaten gluten during the prior 2 weeks, but eating that small amount of gluten hit me harder than it ever had before. I was in bed all day, feeling like I had the flu (without the actual flu). I had horrible body aches and stomach pains, completely lost my appetite. Even water made me nauseous, and I ended up puking twice. For about the next week, I felt completely off- just exhausted all the time, getting cold/chills.

Could these be symptoms of Celiac, or does gluten intolerance have the same symptoms as well? I'm also lactose intolerant, but accidentally consuming dairy has never given me reactions like accidentally consuming the gluten had... With that, it's all just my stomach, not my entire body!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mushroom Proficient

Hello! and welcome to the board.

To the best of my knowledge, those with "mere" gluten intolerance can experience the exact same symptoms as those diagnosable with celiac disease. And yes, after you have been avoiding gluten for even a relatively short period, recontact with gluten can set off a much more debilitating reaction. :( I don't know about lactose intolerance, which is often caused by the destruction of the villi in the small intestine (which is associated with celiac disease). I was lactose intolerant long before I ever though of gluten intolerance, and was never tested, so I don't know if I am celiac or not. And I don't know if non-celiacs become lactose intolerant because of gluten, or just because....

jeanne- Rookie

Hi and welcome,

I had the genetic testing and came back with the dx of non-celiac gluten sensitivity enteropathy and have been gluten free since sept. Last week I went to a restaurant for the first time since the dx. Somewhere in the meal, I was glutened. Like you said, it has been like having the flu for the last eight days, these GI symptoms are much worse than in the past. Take care.

  • 2 weeks later...
MsCurious Enthusiast

Hi and welcome,

I had the genetic testing and came back with the dx of non-celiac gluten sensitivity enteropathy and have been gluten free since sept. Last week I went to a restaurant for the first time since the dx. Somewhere in the meal, I was glutened. Like you said, it has been like having the flu for the last eight days, these GI symptoms are much worse than in the past. Take care.

Hi Jeanne,

Your post caught my eye because I've been trying to find out what tests diagnose NCGS. Can you tell me what tests they did that determined that's what you had rather than celiac? Did they tell you you have specific genetic markers or something? Or was it a blood test? Thanks in advance!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Francis M replied to Francis M's topic in Gluten-Free Restaurants
      2

      The Happy Tart review

    2. - trents replied to Francis M's topic in Gluten-Free Restaurants
      2

      The Happy Tart review

    3. - Francis M posted a topic in Gluten-Free Restaurants
      2

      The Happy Tart review

    4. - trents replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen

    5. - Colleen H replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,850
    • Most Online (within 30 mins)
      7,748

    TonyP27
    Newest Member
    TonyP27
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Francis M
      When my wife attempted to open the online card in the store with a cashier, it would not work. We then showed the owner the link to the card, the online receipt that I got upon purchase, and even my bank statement confirming the purchase. That did not satisfy her, since she said she needed the link to open to reveal the gift ID num. They even admitted they had a systems problem around that time.
    • trents
      Was the card itself lost or just the record or both?
    • Francis M
      We were flabergasted that the owner would not acknowledge a $50 e-gift card I purchased for my celiac wife. My wife tried to open it in the store and was informed there had been a system change and they could not find the record. No worries, she was told, just talk to management. Six months later, and numerous absurd back and forths, and the owner literally informs me there have been "bad actors", so she can't make good on this lost gift card. In other words, she accused me of lying and committing fraud... over $50! Please be careful with your orders and purchases here.
    • trents
      Yes, some people do get withdrawal from gluten but gluten withdrawal doesn't usually cause gut pain. Maybe more like general body aches and discomfort. We have articles on gluten withdrawal on this forum. You might do a search for them. Applesauce is very acidic and some brands have added vitamin C (ascorbic acid) which makes them more acidic. This can damage the stomach lining if you eat it too often. Especially if your stomach lining is already compromised. Ibuprofen inhibits the body's ability to rebuild the stomach's protective mucosal lining. That's why it can cause peptic ulcers. As strange as it may sound, low level irritation/inflammation stimulates the body to rebuild the stomach lining. There are two steps in this rebuilding process known as COX 1 and COX 2. Ibuprofen represses both COX 1 and COX 2. Celecoxcib, a prescription anti inflammatory, inhibits only COX 2, making it less likely to cause damage to the gut lining.
    • Colleen H
      Do you or anyone know alot about ibuprofen  I wasn't sure if I was eating too much apple sauce.   Something is making my pain so much worse  I'm referring to the intense pins and needles in my feet and lower legs.  Jaw actually has tardive dystonia and muscle spasms throughout my back Almost like an opposite effect that a pain reliever would do. I'm fairly new to this. Whatever is going on seems to be worsening  Do people get a withdrawal effect from gluten?  It's extremely painful 😖  I'll post that question or research on the site  Thank you everyone for responding 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.