Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Hearing Loss - Plugged Ears


cyberprof

Recommended Posts

cyberprof Enthusiast

OK, so I'm about to go crazy here. This is not really a celiac question but I trust the wisdom here and am just bouncing ideas.

Of course, I'm celiac on gluten-free diet. I'm pretty strict but I do have to eat out for my job occasionally. Have had one or two small CC incidents in the past month but nothing major.

Three weeks ago, I woke up one morning with no hearing. Both ears "blocked" like when you are on an airplane and they feel like they need to "pop". Somewhat painful at times, comes and goes. I waited a week and then went to doctor and she said "There's nothing I can do...take sudafed." I hate sudafed and hadn't tried it but have been on it now continuously for a week (the


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Bubba's Mom Enthusiast

I've had unexplained ear pressure/pain with a loss of balance. I saw an ENT and had all sorts of tests. It showed up nothing.

I was told to avoid any foods I thought might be causing it.

I was told it could be a reaction to a food or it could be a "silent migraine" triggered by a food or something in my environment. Not very helpful.

Mine seems to have resolved after increasing the Amitriptylene I was taking. It's a migraine preventing medication.

ciamarie Rookie

I have had precisely this issue, and while it's not a good thing, I'm glad I'm not the only one! Sometimes my ears get 'weepy' along with being blocked. And of course, gluten made them itchy too. So being gluten-free helps a lot with the itchy-ness, but for the swelling / blocking issue, I've finally figured out that it's primarily MSG and sulfites that I need to avoid. I just figured out the sulfite part of the equation about a month ago, or so.

Let me know if you'd like some resources / links and HTH!

squirmingitch Veteran

It may not be food related at all either. My hubs gets literally "plugs" of wax that the nurse or doc has to pluck out with a tool like tweezers. The plug actually makes a loud sound when it hits the metal catch pan. He never gets anything out of his ears when he cleans them; it's like his wax is so hard it never runs. Sorry to be so detailed but..... When he gets the plugs it affects his hearing a lot. And this is not something either that they just do the ear wash for these are actual plugs of hard wax. They also give a feeling of pressure for him.

Just throwing the info. out there for you.

cyberprof Enthusiast

I have had precisely this issue, and while it's not a good thing, I'm glad I'm not the only one! Sometimes my ears get 'weepy' along with being blocked. And of course, gluten made them itchy too. So being gluten-free helps a lot with the itchy-ness, but for the swelling / blocking issue, I've finally figured out that it's primarily MSG and sulfites that I need to avoid. I just figured out the sulfite part of the equation about a month ago, or so.

Let me know if you'd like some resources / links and HTH!

Ciamarie, I'd like the resources. Thanks for the help!

cyberprof Enthusiast

It may not be food related at all either. My hubs gets literally "plugs" of wax that the nurse or doc has to pluck out with a tool like tweezers. The plug actually makes a loud sound when it hits the metal catch pan. He never gets anything out of his ears when he cleans them; it's like his wax is so hard it never runs. Sorry to be so detailed but..... When he gets the plugs it affects his hearing a lot. And this is not something either that they just do the ear wash for these are actual plugs of hard wax. They also give a feeling of pressure for him.

Just throwing the info. out there for you.

Thanks the doc said I had no wax problems - she could see the eardrum well.

Chad Sines Rising Star

I have had this issue on and off since an infant. Finally tracked it to dairy. I get sinus-y and congested with a lot of dairy, but even small amounts trigger Eustachian tube issues that make the eyes clogged. Went away pretty quick when I eliminated dairy.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cyberprof Enthusiast

I have had this issue on and off since an infant. Finally tracked it to dairy. I get sinus-y and congested with a lot of dairy, but even small amounts trigger Eustachian tube issues that make the eyes clogged. Went away pretty quick when I eliminated dairy.

Thanks Chad. I think that's something I'll have to do. Since my DS is gluten-free/DF and my DD is mostly gluten-free/DF, going DF will be easy for me (but sad).

I've read here and other places that giving up dairy helps with sinus issues, so it must be similar. I'll start with diary and if that doesn't help, I'll try eliminating tomatoes, melons and kiwi.

ciamarie Rookie

Ciamarie, I'd like the resources. Thanks for the help!

You're welcome. I actually hope it's dairy in your case, because that's easier to avoid than MSG and sulfites, in many cases. Except for butter, I was dairy free for about a year or so, now I have plain yogurt with my own added fruit, and cheese on occasion. Still testing the cheese.

A couple of good sites for sulfites:

Open Original Shared Link

Open Original Shared Link

As well as a thread I found on here:

For MSG:

Open Original Shared Link

Open Original Shared Link

Open Original Shared Link

I also thought I'd mention that my ears don't seem to always react right away after having something I should have avoided, though sometimes they'll start ringing louder. But then they'll get blocked up at night when I'm sleeping, and it will take 2 days for them to unblock. Also, I'll usually get a headache too.

Kamma Explorer

I'm with ciamarie on this as I too have eliminated msg, soy, caffeine, nitrates and sulfites as recommended by my neurologist who suspected I had migraine (silent) associated vertigo. The above foods act as a trigger. Along with the vertigo my ears would pain me incessantly.

Since eliminating all the above foods, my ear issues have resolved.

That 'truthinlabeling' website that ciamarie gave is awesome. It's amazing (and infuriating) how much msg is snuck into food under other names.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    2. - Ello replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    3. - trents replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    4. - Ello replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

    5. - trents replied to Ello's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Small Bowel Resection 12 inches

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,831
    • Most Online (within 30 mins)
      7,748

    ATownCeliac
    Newest Member
    ATownCeliac
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • trents
      You might consider asking for a referral to a RD (Registered Dietician) to help with food choices and planning a diet. Even apart from any gluten issues, you will likely find there are some foods you need to avoid because of the shorter bowel but you may also find that your system may make adjustments over time and that symptoms may improve.
    • Ello
      I wish Dr’s would have these discussions with their patients. So frustrating but will continue to do research. Absolutely love this website. I will post any updates on my testing and results.  Thank you
    • trents
      Losing 12" of your small bowel is going to present challenges for you in nutritional uptake because you are losing a significant amount of nutritional absorption surface area. You will need to focus on consuming foods that are nutritionally dense and also probably look at some good supplements. If indeed you are having issues with gluten you will need to educate yourself as to how gluten is hidden in the food supply. There's more to it than just avoiding the major sources of gluten like bread and pasta. It is hidden in so many things you would never expect to find it in like canned tomato soup and soy sauce just to name a few. It can be in pills and medications.  Also, your "yellow diarrhea, constipation and bloating" though these are classic signs of a gluten disorder, could also be related to the post surgical shorter length of your small bowel causing incomplete processing/digestion of food.
    • Ello
      Yes this information helps. I will continue to be pro active with this issues I am having. More testing to be done. Thank you so much for your response. 
    • trents
      There are two gluten-related disorders that share many of the same symptoms but differ in nature from each other. One is known as celiac disease or "gluten intolerance". By nature, it is an autoimmune disorder, meaning the ingestion of gluten triggers the body to attack it's own tissues, specifically the lining of the small bowel. This attack causes inflammation and produces antibodies that can be detected in the blood by specific tests like the TTG-IGA test you had. Over time, if gluten is not withheld, this inflammation can cause severe damage to the lining of the small bowel and even result in nutrient deficiency related health issues since the small bowel lining is organ where all the nutrition found in our food is absorbed.  The other is NCGS (Non Celiac Gluten Sensitivity or just "gluten sensitivity") which we know less about and are unsure of the exact mechanism of action. It is not an autoimmune disorder and unlike celiac disease it does not damage the lining of the small bowel, though, like celiac disease, it can cause GI distress and it can also do other kinds of damage to the body. It is thought to be more common than celiac disease. Currently, we cannot test for NCGS. Celiac disease must first be ruled out to arrive at a diagnosis of NCGS. Both disorders require elimination of gluten from the diet.  Either of these disorders can find their onset at any stage of life. We know that celiac disease has a genetic component but the genes are inactive until awakened by some stress event. About 40% of the general population has the genetic potential to develop celiac disease but only about 1% develop active celiac disease. The incidence of NCGS is thought to be considerably higher. I hope this helps.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.