Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Small Bowel - Gi Says Yes, But Can't Confirm


Rose519

Recommended Posts

Rose519 Newbie

After going through years of wondering what was wrong with me, and sorting things off of my "to eat" list one by one, this summer I got so sick and started losing so much weight (and hair) that my regular GP couldn't ignore the situation any longer. I was losing 5 lbs. a week.

Prior to having tests, I had started keeping a strict food diary of everything I put in my mouth. It was very easy to pinpoint then what the problem was ..... wheat products. No question. My husband and I then remembered that I have been having problems eating certain meals for quite some time, and we just hadn't been able to figure it out before. I was sent for an endoscopy with biopsies, colonoscopy with biopsies, and then upper GI.

The gastroenterologist said the tests were clear, but because I had such extreme symptoms and because the tests prior indicated blood and there was definitely still a problem, and because of the food diary I had been keeping and I had already started to eliminate wheat products from my diet at the point the tests were run, he said the damage from the Celiac Sprue had to be in my small bowel where he couldn't get to run the biopsies. I had another doctor that I talked with agree with his statement.

I am continuing on with this gluten-free diet, however it is strange to me that it could not be detected. Has anyone else ever had this experience?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor
After going through years of wondering what was wrong with me, and sorting things off of my "to eat" list one by one, this summer I got so sick and started losing so much weight (and hair) that my regular GP couldn't ignore the situation any longer.  I was losing 5 lbs. a week.

Prior to having tests, I had started keeping a strict food diary of everything I put in my mouth.  It was very easy to pinpoint then what the problem was ..... wheat products.  No question.  My husband and I then remembered that I have been having problems eating certain meals for quite some time, and we just hadn't been able to figure it out before.  I was sent for an endoscopy with biopsies, colonoscopy with biopsies, and then upper GI. 

The gastroenterologist said the tests were clear, but because I had such extreme symptoms and because the tests prior indicated blood and there was definitely still a problem, and because of the food diary I had been keeping and I had already started to eliminate wheat products from my diet at the point the tests were run, he said the damage from the Celiac Sprue had to be in my small bowel where he couldn't get to run the biopsies.  I had another doctor that I talked with agree with his statement.

I am continuing on with this gluten-free diet, however it is strange to me that it could not be detected.  Has anyone else ever had this experience?

<{POST_SNAPBACK}>

Perhaps what he was trying to say is that if you have been gluten-free for awhile your tests will show up negative. I am glad to hear you are continuing with the diet, it is a life saver in so many ways.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,226
    • Most Online (within 30 mins)
      7,748

    Marcy E
    Newest Member
    Marcy E
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Wheatwacked
      Other symptoms that Celiac Disease can cause but resemble other diseases so the cause may be misdiagnosed. What Are the Symptoms of Celiac Disease?  
    • trents
    • sillyac58
      Thanks Scott. They are gluten-free but cross contaminated. 
    • cristiana
      Hi there @MCAyr I have a small umbilical hernia which came about during my second pregnancy.   I can just about see it, and feel it, when I stand or sit, but it is far less noticeable when I lie down.  I always know when I am putting on weight because I can get pain and burning near the site, funnily enough not on the hernia itself but either side!  I would imagine bloating could cause the same effect as weight gain. In my case I don't think it is my bowel protruding but a bit of fat  - sorry,  I realise this isn't painting a very pretty picture.  But in truth it is scarcely noticeable.  It has never really got bigger in size. I was rather hoping that it could be operated on but here in the UK they don't seem to operate on every hernia anymore.  My GP isn't remotely worried about it. In a way, I should be thankful - it is like an early warning system that I need to go on a diet! Cristiana
    • Scott Adams
      The hernia description would likely be unrelated to celiac disease, but you'd need to get it checked out by your doctor to be sure it's a hernia.
×
×
  • Create New...