Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Eating In Ireland

temple

By temple
in Traveling with Celiac Disease

Recommended Posts

temple Newbie
temple
Posted

Has anyone visited Dublin and South East Ireland lately? Are there gluten-free foods generally available and labeled as such? Are restaurants receptive to requests for gluten-free? Any restaurant recommendations?? Thanks.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Nantzie Collaborator
Nantzie
Posted

I've never been there, but I did a little research and found these. It seems to be pretty common over there so you shouldn't have much of a problem.

Open Original Shared Link (Celiac Society of Ireland - even has a message board!!)

Open Original Shared Link

Open Original Shared Link

Hope that helps.

Nancy

temple Newbie
temple
Posted
  • Author
I've never been there, but I did a little research and found these.  It seems to be pretty common over there so you shouldn't have much of a problem. 

Open Original Shared Link  (Celiac Society of Ireland - even has a message board!!)

Open Original Shared Link

Open Original Shared Link

Hope that helps. 

Nancy

<{POST_SNAPBACK}>

temple Newbie
temple
Posted
  • Author
:D Thanks Nancy - those look lkie great sites - I will check them out!
  • 3 weeks later...
astyanax Rookie
astyanax
Posted

a lot of places in ireland are super celiac friendly (or coeliac as they spell it out there). it's easy when you go food shopping cos foods are labeled "suitable for coeliacs"

check out Fitzers, Temple Bar, Dublin - they actually have food suitable/adaptable for coeliacs on the regular menu !! they have awesome buffalo wings !

most restaurants i went to had gluten-free bread and one had gluten-free pasta

  • 4 months later...
Guest BERNESES
Guest BERNESES
Posted

How did your trip go? I'm thinking about going in March and it was good to hear that it is so celiac friendly. I'm going to check out the links. My only concern is that in Europe, from what I understand, the standard for gluten-free is less than 200 parts per million. I know that i react to much, much less than that (30 ppm) so I'm a little worried. Any feedback greatly aprecitaed! Thanks, Beverly

PS What else is there to drink in pubs besides beer? I know I'm going to walk into a pub and JONES for a beer!

VydorScope Proficient
VydorScope
Posted
How did your trip go? I'm thinking about going in March and it was good to hear that it is so celiac friendly. I'm going to check out the links. My only concern is that in Europe, from what I understand, the standard for gluten-free is less than 200 parts per million. I know that i react to much, much less than that (30 ppm) so I'm a little worried. Any feedback greatly aprecitaed! Thanks, Beverly

PS What else is there to drink in pubs besides beer? I know I'm going to walk into a pub and JONES for a beer!

Just go with Bob and ruth!

Open Original Shared Link

If I were to go thats the route I would take.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Guest BERNESES
Guest BERNESES
Posted

Hey Vincent- Hope you're feeling better. I wish I could go in May but i'm still in school at that point. Bummer, but thanks for the recommendation. B

VydorScope Proficient
VydorScope
Posted
Hey Vincent- Hope you're feeling better. I wish I could go in May but i'm still in school at that point. Bummer, but thanks for the recommendation. B

Im not, but I guess someday I will. I am hidding in my office cause my 2 1/2yr old is a bit stir crazy I think :lol:

Maybe email them and ask them when they going agian, at the very least they sould have gluten-free informatio to share I would think. An Email cant hurt too much...

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):

  • Member Statistics

    • Total Members
      132,594
    • Most Online (within 30 mins)
      7,748
    Deborah Walker
    Newest Member
    Deborah Walker
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):

  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • amantelchi
      Stomach hurts with movement

      By amantelchi · Posted

      I'd like to clarify: Is the pain you describe in the area just below your chest constant, or does it only appear when you start moving?
    • Jmartes71
      Shingles - Could It Be Related to Gluten/ Celiac

      By Jmartes71 · Posted

      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Shingles - Could It Be Related to Gluten/ Celiac

      By knitty kitty · Posted

      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Shingles - Could It Be Related to Gluten/ Celiac

      By Flash1970 · Posted

      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      gluten-free Oatmeal

      By Scott Adams · Posted

      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.