Celiac.com Sponsor (A1):

Celiac.com Sponsor (A1-m):


Advanced Members
  • Content Count

  • Joined

  • Last visited

About Ihaveceliac

  • Rank

Recent Profile Visitors

The recent visitors block is disabled and is not being shown to other users.

  1. What if something says just “no gluten” as in no gluten is present in this product? Also, would something that says naturally gluten free be safe? Such as this? https://www.walmart.com/ip/Fisher-Chef-s-Naturals-Walnut-Halves-Pieces-16-oz-Naturally-Gluten-Free-No-Preservatives-Non-GMO/24237688?wm...
  2. If a product makes a statement on a product which writes "no gluten" is this the same as making the "gluten-free" statement. Do both of these statements mean that they should be adhering to 20 parts per million or less gluten?
  3. Are frozen veggies that don’t have a gluten-free labeling on it but only contain the vegetables under the ingredients safe? I bought these ones from whole foods https://products.wholefoodsmarket.com/product/365-by-whole-foods-market-organic-stir-fry-blend-ba2fca
  4. Om Organic Mushroom Nutrition Lion's Mane Mushroom Superfood Daily Boost Capsule, 90 Count https://www.amazon.com/dp/B07NRFNR16/ref=cm_sw_r_cp_api_glc_fabc_KqQ5FbE9V92EP Is something such as this product safe? On the bottle it claims that the mushrooms are grown on oats? I recently started...
  5. Are all prepackaged vegetables safe? I have a package of skinned and peeled baby carrots which are Whole Foods brand 365. Are these safe from cross contamination?
  6. I was wondering I anyone knows whether or not George’s 100% Aloe Vera oil is celiac safe? I got it from natural grocers. Also, does anyone have any recommendations for celiac friendly salt I can buy?