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  1. Hei! For me, what helped a lot to recover is probiotics, B12 supplementation, vitamins and i started eating only certain vegetables for a few weeks, mostly soups. I have a fiber supplement too. I have seen some improvements, but it is very easy to eat something that reacts. In my case, soy...
  2. Meredith. I was overweight for over 36 years, and that was one of the reasons doctors would not even consider I had celiac disease. Only after a random genetic test I was told I have the celiac gene, and even after that it was up to me to find the solution. Finally, I was diagnosed with celiac...