DawnS

I would suggest trying things you've never eaten before just because you never felt like you needed to for variety. I've learned to love new vegetables. Using new spices and vinegars can add lots of variety to your food even if you're using the same basic ingredients. I could eat rice every night of the week and never have it taste exactly the same. Get...

Definitely! I made some last night and they tasted pretty good, but weren't tortilla-like (too dry/hard). I'd love the recipe. Thanks :-) And I'm actually not sold on brown rice as being the best, they're just what's been available. I really would love to make something using at least partial bean flour for the protein. I'm a gluten-free/soy-free vegan...

Thanks,Tom. I see that you are also soy-free. Am I correct in assuming you've had no problem with these being made on the same equipment? I did just call my tj's and they are out right now, but expect a shipment of them tonight.

I am not too far from one of them. In fact I was just there yesterday and didn't know they carried them so I didn't look. Do you happen to know if those tortillas are also vegan and soy-free like the ffl ones?

I did a search and didn't see this anywhere on the board...I hope I'm not duplicate a topic. But I'm wondering...am I the only one having a hard time finding the FFL brown rice tortillas? There used to be 3 grocery stores in my area that carried them and all of them have been out for at least 2 months. I asked at WFM and the purchaser said he keeps ordering...

Whew! I'm finished...and 28 hours early!! I couldn't have done it without you. Thanks so much for all your help! For those of you that thought you were getting free psycho-analyzation...sorry. This was strictly a graphic/visual thing. There is this "golden ratio" in the math world. It is present in nature. It is widely believed to have been used in...

Thanks everybody, I'm still collecting data. But somebody (tom)here is pretty quick and on top of their math! It's just a short little research paper (supposed to be 2-3 pages...but I can hardly write a letter that's only 2-3 pages!), but when I'm done I'll give you more info and might even post the paper on my website. The survey part is a little something...

Hi. I'm sorry for the short notice, but if you have a couple minutes to help me out - that would be great! A short (6 questions) survey for a research project. The first question is just male/female (be sure not to miss it, i didn't design it very well!) Then the rest are groups of graphics (lines, squares, circles, etc) and all you need to do is...

I've actually done this with turkey, but would do it the same way for chicken. I can't have eggs either, so I make the flax seed egg replacement. Then I roll the turkey nuggets (cut breast cutlets to the right side) in that. Eggs would work if you can have them. Then I make a mixture of quinoa flakes and whatever gluten free flour i have (usually i use...

I'll have to do a little experimenting as i don't use much corn and am allergic to eggs. But the basis sounds really good and pretty easy. Thanks :-)

My favorite at my local Chinese restaurant is General Tso's chicken and I haven't gotten that quite figured out yet. And at least next week I'm going to do a vegetarian/detox diet so it'll be a while before I get that. But since I've got the "soy sauce" pretty close and I know how to make "chicken nuggets" I think I'll get it eventually BUT...I finally...

I second the probiotics idea. I'd also suggest looking into glutamine powder. It's really good for the health of your intestines. Unhealthy intestines affect everything else in the body. I hope things will improve for you soon.

I used to use the mineral veil with whatever other brand(s) of makeup I was using at the time. I only quit using it because I found out a few of the ingredients are no-nos for me. It was great stuff!

Open Original Shared Link Here's the link. It's called Habib's Raw Nut Cheese. The semester started today so I don't know whether I'll get to start it tonight or wait til the weekend. But if I get to it before you, I'll let you know how it goes.