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ArthurS

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  1. Sorry for double comment but I am unsure of how to edit my post, I wanted to add a side note posed as a question, is the glyphosate ban in EU the reason why gluten intolerant Americans have a much easier time with breaded products in Europe? It’s a very commonly discussed topic and was curious if this had anything to do with it.
  2. Is there no legislature that puts these people in jail for literally poisoning us? They claimed their product has no allergens and some of us have some serious consequences with consumption, it seems like it is time to press for jail time instead of fines to these criminals.
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