Scott Adams
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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by Scott Adams
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Grain-free dog food used to be a relative rarity, reserved for pets with certain ... Over the same period of time, gluten-free and low-carbohydrate diets also ... as Celiac's disease, avoiding gluten-containing grains like wheat and barley ... View the full article -
Walter and Eliza Hall Institute coeliac research lab associate professor Jason Tye-Din said both coeliac disease and gluten-free diets were on the rise. View the full article
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According to the Celiac Disease Foundation, one in 100 people suffer from Celiac Disease worldwide, and the number of people with it doubles ... Those affected are forced to shop for gluten-free products, which can be expensive. View the full article
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Gluten-free pastas aren't just for routine spaghetti, either, nor are they just for those suffering from celiac disease. In fact, because of the subtle flavors ...View the full article
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Celiac disease, also known as celiac sprue or gluten-sensitive enteropathy, ... The global Celiac Drugs market is valued at xx million US$ in 2018 is ...View the full article
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Counselors at St. Dunstan's in Dover perform service projects .... as three of us have celiac disease, which is an autoimmune disease that causes our ... To help the hungry gluten-sensitive community, we held a gluten-free food drive, ... View the full article
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It is found that large fraction of population has gluten protein intolerance or allergy, this pool of patient comes under celiac disease. Celiac disease is ... View the full article
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The concentration of gluten in food can pose serious threat to human health, such as Celiac Disease, due to high gluten concentration in food. View the full article
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Development in the predominance of celiac diseases is the main ... Also, the reliance on gluten rich food and patterns of ready-to-use packaged food have ... The main driving factors for the celiac disease market in emerging nations ... View the full article
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... obesity and celiac disease segments like dairy-free, low-calories and gluten-free are in huge demand and has become fastest growing segment in ... View the full article
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While people are realizing that a gluten free diet results in better living, for people suffering from celiac disease or gluten allergies these food options ... View the full article
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Gluten-free Beer Market is one of the fastest developing element in Global Market ... People who have gluten intolerance (including celiac disease and ...View the full article
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Celiac disease causes the body to reject gluten and fight back in the form of severe digestive issues and anemia, among other health hazards.View the full article
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Research conducted at the University of Plymouth in the UK has discovered ... some gluten-free products contain traces of gluten, a coeliac disease. View the full article
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GMO wheat variety may be safe for those with celiac disease ... Those diagnosed with the autoimmune disease must eat a strict gluten free diet in ... View the full article
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Swansons Beef Broth?
Scott Adams replied to ebrbetty's topic in Gluten-Free Foods, Products, Shopping & Medications
This thread is old, but since it was posted there are some great articles on this topic: and this one: https://www.cognitune.com/bone-broth-benefits/ -
If you shop at Amazon, please visit smile.amazon.com and specify National Celiac Association as the charity of your choice. Amazon will give us a ... View the full article
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List of Key players operating in the Global Dried Processed Food Market are – ... product portfolio on account of the growing awareness about celiac disease. For example, Alpineaire Foods offers gluten-free Spicy Sausage Pasta ... View the full article
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Gluten-free products currently are the fastest-growing category of ... Many consumers who don't have celiac disease swear by a gluten-free diet, ...View the full article
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If you follow a gluten-free diet, you might think that you ... But if you have certain forms of celiac disease that make you hypersensitive, you may still ... View the full article
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The rise in obesity, diabetes, celiac disease, and other diagnosed food ... The worldwide market for Gluten-free Labeling is expected to grow at a ... View the full article
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Vitamin D, Antibiotics and the Immune System
Scott Adams commented on John B. Symes, D.V.M.'s article in Summer 2010 Issue
The author was not taking an anti-vaccination stance here, but was pointing to research that was published in The Lancet in 1998 that was later retracted by the author. We've made note of this and corrected this article. -
While many restaurants now offer gluten-free options for those living with gluten sensitivities, allergies and even Celiac disease, can these eateries, ... View the full article
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Lupin bean is naturally gluten-free food that makes it attractive to most individual on a gluten free diet and those who are having celiac disease. View the full article
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The rising awareness about gluten and celiac disease among consumers has increased the demand for non-gluten or gluten-free products. Apart from ... View the full article