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Scott Adams

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Latest Celiac Disease News & Research:

Everything posted by Scott Adams

  1. Scott Adams
    Going gluten-free is incredibly popular these days. Talk to your friends ... But non-celiac gluten sensitivity isn't as well understood as celiac disease. Open Original Shared Link
  2. Scott Adams
    But while the easy access is a blessing for the nearly two million who suffer from Celiac Disease, some are going gluten free for a different reason. Open Original Shared Link
  3. Scott Adams
    Now, say the owners of the café, guests who demand gluten-free food will need to produce a doctor's note stating that they suffer from celiac disease. View the full article
  4. Scott Adams
    Cafe's expletive-laced rant over gluten-free fad dieters draws both ire and support. View the full article
  5. Scott Adams
    I'm going to discuss a topic that I'm sure will be fraught with controversy. However, as someone who has watched the difficulty that so many new patients have in navigating their diets on gluten-free and celiac forums for the past twelve years, I believe it's time to consider a new model for approaching the gluten-free diet. View the full article
  6. Scott Adams
    However, as someone who has watched the difficulty that so many new patients have in navigating their diets on gluten-free and celiac forums for the ... View the full article
  7. Scott Adams
    Although many campuses offer gluten-free products and some offer ... An estimated 3 million Americans suffer from Celiac Disease, a genetic ... Open Original Shared Link
  8. Scott Adams
    The study authors say that this rise in gluten-free living could be due to a ... “We have defined tests for celiac disease, but with gluten sensitivity it's ... Open Original Shared Link
  9. Scott Adams
    It found gluten-free diets are growing even though celiac disease is not. Researchers from Rutgers New Jersey Medical School suggest true celiac ... Open Original Shared Link
  10. Scott Adams
    Nope, it's not just in your head: Gluten-free diets are more popular than ever, despite the fact that rates of celiac disease have stayed the same, a new ... Open Original Shared Link
  11. Scott Adams
    Maybe it's because of a food allergy, gluten sensitivity, celiac disease or a ... Cookbooks in the CDPL collection for gluten-free diets are “Cooking for ... Open Original Shared Link
  12. Scott Adams
    Only 1 percent of Americans have celiac disease, according to the University of Chicago ... A healthy gluten-free diet can be very difficult to maintain. Open Original Shared Link
  13. Scott Adams
    In fact, only one percent of Americans-- about three million people-- are affected by celiac's disease, according to the University of Chicago Medicine. Open Original Shared Link
  14. Scott Adams
    The authors estimated that 1.76 million Americans have celiac disease while 2.7 million are on a gluten-free diet without a celiac diagnosis. Open Original Shared Link
  15. Scott Adams
    As per a new report, the numbers of US people who confirmed eating a gluten-free diet are much higher than numbers of people with celiac disease in ... Open Original Shared Link
  16. Scott Adams
    People with celiac disease, an autoimmune condition in which the complex protein ... For those people, the gluten-free fad has been a real boon. Open Original Shared Link
  17. Scott Adams
    Increasing numbers of Americans are following gluten-free diets without having celiac disease. The number of these individuals has indeed tripled ... Open Original Shared Link
  18. Scott Adams
    Sometimes individual medical cases that initially puzzle doctors can yield new revelations for doctors and patients, and sometimes point to new directions for inquiry. The case of a young woman whose serious heart problems led doctors to discover a that she suffered from celiac disease is just the latest example. View the full article
  19. Scott Adams
    In a post on Facebook, The White Moose Cafe demanded those ordering gluten-free items present evidence that they have celiac disease (or coeliac ... Open Original Shared Link
  20. Scott Adams
    "People may believe a gluten-free diet is healthier, and the diet is trendy," Kim said. To see whether the prevalence of celiac disease and the use of a ... Open Original Shared Link
  21. Scott Adams
    The family became gluten-free after the diagnosis. A gluten-free diet—which is primarily used to treat celiac disease—is a diet that excludes the ... Open Original Shared Link
  22. Scott Adams
    According to the Celiac Disease Foundation, the Celiac condition is an autoimmune dysfunction, in which foods that contain gluten set off the immune ... Open Original Shared Link
  23. Scott Adams
    A new study confirms that many people are following a gluten-free diet ... "Patients with proven celiac disease are entitled to gluten-free products on ... Open Original Shared Link
  24. Scott Adams
    The number of people following gluten-free diets has tripled in the last five years — while the number being diagnosed with celiac disease hasn't ... Open Original Shared Link
  25. Scott Adams
    A new study discovered more Americans are eating a gluten-free diet despite not having celiac disease. The population avoiding gluten but not having ... Open Original Shared Link
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