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Scott Adams

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Everything posted by Scott Adams

  1. Scott Adams
    The Christie Cookie Company Issues Allergy Alert on Undeclared WheatCeliac.com (blog) In 1994 I was diagnosed with celiac disease, which led me to create Celiac.com in 1995. I created this site for a single purpose: To help as many people as possible with celiac disease get diagnosed so they can begin to live happy, healthy gluten-free ... Open Original...
  2. Scott Adams
    Open Original Shared LinkPatch.com The diet is a lifeline for people with celiac disease, who can't eat the protein in wheat, oats, barley, rye and many product additives. By Jennifer Akers Gluten, the protein found in wheat, oats, barley and rye, is used to make breads, bakery goods, ... Open Original Shared Link Delmarva Daily Times Effects of Age and...
  3. Scott Adams
    Open Original Shared LinkDigitalJournal.com (press release) Request A Test, Ltd., a privately held business offering direct-to-consumer lab screenings, has just expanded its services to include a variety of testing options for celiac disease. The disease, believed to affect at least 1 in every 133 Americans, ... Open Original Shared Link Open Original...
  4. Scott Adams
    Open Original Shared LinkDelmarva Now Complaints of celiac disease are on the rise in the United States, with more and more people... SALISBURY -- Wes Ridgely is a craftsman from the past, like the shoe cobbler, the silversmith and... She wore a faded ecru-colored dress with a small flower ... Open Original Shared Link Open Original Shared Link
  5. Scott Adams
    No, our software detects you are on a mobile then feeds you to the mobile version. Did you install the plugin for this board? Take care, Scott
  6. Scott Adams
    Gluten Intolerance Group of Richmond Presents Multi-Specialty Symposium on Gluten Intolerance - September 17, 2011, 2PM-6PM Trinity United Methodist Church, 903 Forest Avenue $10 per person collected at door to help defray...
  7. Scott Adams
    Open Original Shared LinkState Journal It's called Celiac's disease and the people who are diagnosed with it can not digest wheat, barley or rye. On Sunday, The West Virginia Gluten Intolerance branch organized the fifth annual "Making Tracks for Celiacs" walk. They offered gluten-free food ... Open Original Shared Link Open Original Shared Link
  8. Scott Adams
    The Christie Cookie Company issues allergy alert on undeclared eggs, Soy Lecithin, wheat and milk on the labels of the following gift tins:Item # 1035 DoubleTree 6 (13.5 oz) Cookie Gift Tin.Item # 10352 DoubleTree Anniversary Special containing two 6 Cookie Gift Tins (27 oz.).Item # 1037 DoubleTree 12 (27 oz.) Cookie Gift Tin.Item # 1038 DoubleTree 15 (3...
  9. Scott Adams
    Open Original Shared LinkMinneapolis Star Tribune Healthy may be one thing to me but for someone who is managing their diabetes or Celiac disease, what I do may not be the right choice. Our own journey is as individual as our finger prints. Sure there is probably a common theme of "move more, ... Open Original Shared Link Open Original Shared Link
  10. Scott Adams
    Open Original Shared Link9NEWS.com "We have 90 vendors who are scheduled to be there," Denver Celiac Sprue Association President Karen Cranford told 9NEWS. "Last year we had about 1800 people through, and we only expected to have about a thousand, so we have moved to a larger location. ... Open Original Shared Link Open Original Shared Link
  11. Scott Adams
    Open Original Shared Link Open Original Shared LinkPueblo Chieftain About 1 percent of Americans are born with an intolerance to gliadin and are said to have celiac disease. A recent review of celiac disease was reported in the May 2011 Annals of Internal Medicine. Patients who eat foods containing gluten develop an ... Open Original Shared Link USA...
  12. Scott Adams
    Open Original Shared LinkPatch.com The movement toward gluten-free cooking has emerged in part because doctors are increasingly diagnosing celiac disease, an autoimmune disorder in which eating gluten causes the body's immune system to attack itself. Symptoms among celiac patients range ... Open Original Shared Link Go Dairy Free Open Original Shared Link...
  13. Scott Adams
    Open Original Shared Link Open Original Shared LinkVisit Bulgaria With more and more people falling ill after being exposed to gluten containing products, there has been a rise in the number of celiac disease complaints in the USA. According to a recent study, compared to the 1950s, almost five times as many people ... Open Original Shared Link ...
  14. Scott Adams
    Open Original Shared Link Open Original Shared LinkTopNews Arab Emirates America is obscured under celiac disease. Complaints and confirmations regarding celiac cases are on a high, with rapidly increasing ailments due to exposure of commodities hosting gluten. According to a recent study, almost five times as many patients ... Open Original Shared...
  15. Scott Adams
    Open Original Shared Link Open Original Shared LinkNewsPoint Africa It seems that celiac disease has become a bone of contention for the Americans, as recent reports have indicated that incidence rate of celiac disease is on the rise in the US. One report claims that number of people diagnosed with celiac disease is ... Open Original Shared Link ...
  16. Scott Adams
    Open Original Shared LinkInternational Business Times By IBTimes Staff Reporter | August 20, 2011 5:03 AM EDT According to a recent study celiac disease is on the rise in the United States. Celiac disease is a gastrointestinal disorder characterized by intolerance to gluten, a grain protein. ... Open Original Shared Link The State Column Open Original...
  17. Scott Adams
    Open Original Shared Link Open Original Shared LinkTopNews United States There is an alarming increase in the celiac disease in the US, where according to reports, the rate of celiac disease has increased by two-fold in 15 years since 1974 and it is said one in 133 US residents is affected by this disease. ... Open Original Shared Link Open Original...
  18. Scott Adams
    Open Original Shared LinkThe State Column Recently, more and more people are diagnosed with celiac disease in the US As a result, these people change their diet to gluten-free to reduce the symptoms of the disease. In a study, the number of people diagnosed with celiac disease is five times ... Open Original Shared Link Open Original Shared Link
  19. Scott Adams
    Open Original Shared Link Open Original Shared LinkeMaxHealth Celiac disease, a gastrointestinal disorder characterized by an intolerance to gluten, a grain protein, is on the rise in the US and no one is quite sure why. But increasing amounts of people are being diagnosed yearly, prompting researchers to inquire ... Open Original Shared Link ...
  20. Scott Adams
    Open Original Shared LinkFortune (blog) An estimated three million Americans suffer from celiac, an autoimmune disease that can be controlled by eliminating the gluten protein from the diet. Eating gluten for celiacs can lead to cancer, infertility, neurological disorders and other ... Open Original Shared Link Open Original Shared Link
  21. Scott Adams
    Sorry, but that is all I can think of. If our settings were too strict this would be happening to other people as well, but others seem to be creating accounts, logging in, and posting without issue. Take care, Scott
  22. Scott Adams
    Open Original Shared LinkWisconsin State Journal Gluten, a protein found in grains such as wheat, barley and rye, can cause discomfort and inflammation of the small intestines, especially for those with a condition known as celiac disease. But now, an increasing number of restaurants are catering to ... Open Original Shared Link Open Original Shared...
  23. Scott Adams
    Open Original Shared LinkU.S. News & World Report 19 (HealthDay News) -- Complaints of celiac disease are on the rise in the United States, with more and more people growing ill from exposure to products containing gluten. Nearly five times as many people have celiac disease today than did during the ... Open Original Shared Link PR Newswire (press...
  24. Scott Adams
    Open Original Shared LinkPR Newswire (press release) 19, 2011 /PRNewswire-USNewswire/ -- A recent study demonstrated increased rates of celiac disease in women who present with unexplained infertility. Published in the May-June 2011 issue of The Journal of Reproductive Medicine, the study evaluated 191 ... Open Original Shared Link Open Original...
  25. Scott Adams
    Open Original Shared LinkHouston Press (blog) No, I don't have Celiac disease, or any other form of gluten intolerance. I did, however, recommend it to someone who does. I suppose I should have known better than to recommend a beer I'd never tried, though I'll qualify the statement outright, ... Open Original Shared Link Open Original Shared Link
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