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Scott Adams

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  1. Scott Adams
    Open Original Shared Link Open Original Shared LinkAhwatukee Foothills News Probably because one in 133 persons is now being diagnosed with a condition known as celiac disease. Patients with celiac disease are unable to tolerate a protein called gluten, which is found in the grains wheat, barley and rye. ... Open Original Shared Link Las Vegas Review...
  2. Scott Adams
    Open Original Shared Link Open Original Shared LinkPatch.com And then there are those who have true Celiac disease, a severe autoimmune condition requiring a completely gluten-free diet. Gluten, the common name for proteins in all forms of wheat (including spelt, durum, semolina, kamut and faro) and related ... Open Original Shared Link BYU Daily Universe...
  3. Scott Adams
    Open Original Shared LinkistockAnalyst.com (press release) The qualitative celiac assay, which tests for anti-tissue transglutaminase: IgG and IgA, is the second multiplexed assay cleared by the FDA to run on the Company's automated SQiDworks diagnostics platform. The Company's IgXPLEX™ rheumatoid arthritis ... Open Original Shared Link Open Original S...
  4. Scott Adams
    Open Original Shared LinkSacramento Bee Cases of Celiac Disease have doubled every 15 years since 1974, according to a study published in the Annals of Internal Medicine in September 2010. In addition, many Americans without issues digesting gluten have adopted a gluten-free diet as part of ... Open Original Shared Link Open Original Shared Link
  5. Scott Adams
    Open Original Shared LinkPR Newswire (press release) Cases of Celiac Disease have doubled every 15 years since 1974, according to a study published in the Annals of Internal Medicine in September 2010. In addition, many Americans without issues digesting gluten have adopted a gluten-free diet as part of ... Open Original Shared Link Open Original...
  6. Scott Adams
    Open Original Shared LinkLas Vegas Review-Journal And that is certainly the case for the topics of celiac disease and gluten sensitivity. For the past decade the gluten protein has become the nutrition world's big public enemy, and perhaps for good reason. More and more people are being diagnosed with ... Open Original Shared Link BYU Daily Universe Open...
  7. Scott Adams
    Open Original Shared Link Open Original Shared LinkBYU Daily Universe After several visits to the ER, numerous hospital stays, countless medical procedures and a trip to the Mayo Clinic, Lawson was diagnosed with celiac disease — a gluten-intolerant condition. Shortly after, five of Lawson's seven children were ... Open Original Shared Link The Stir ...
  8. Scott Adams
    Open Original Shared LinkBYU Daily Universe McMillan has celiac disease, which prevents her from eating foods with gluten. Unfortunately, most foods contain gluten, a protein found in wheat, barley and rye. Merrill Christensen, a professor in the Department of Nutrition, Dietetics and Food ... Open Original Shared Link The Coloradoan Open Original Shared...
  9. Scott Adams
    Open Original Shared Link Open Original Shared LinkThe Stir Celebrities from Elisabeth Hasselbeck (who actually IS a celiac) to Gwyneth Paltrow are embracing the gluten-free lifestyle. And now, it's being hailed on the front page of The New York Times that opening a gluten-free bakery can be a great way to make some ... Open Original Shared Link ...
  10. Scott Adams
    Open Original Shared LinkNewsday (subscription) Thank you for your article about the lack of gluten-free options in Girl Scout cookies ["Crummy!: Girl Scout with disorder can't eat cookies she sells so well," News, May 31]. It placed a spotlight on a common, but uninformed attitude that is prevalent ... Open Original Shared Link Open Original Shared...
  11. Scott Adams
    Open Original Shared LinkJewish Telegraphic Agency Many Americans today tout the supposed health benefits of a gluten-free diet, but for sufferers of celiac disease -- an estimated 1 percent of the population -- avoiding gluten is not an issue of choice. Even a tiny amount of gluten can trigger a ... Open Original Shared Link Open Original Shared...
  12. Scott Adams
    Open Original Shared LinkThe Coloradoan McKee Medical Center is hosting a two-part educational series on celiac disease and what it means to eat gluten-free. Both sessions are at the McKee Conference and Wellness Center, 2000 Boise Ave., Loveland. The first session, Celiac Disease: What You ... Open Original Shared Link Open Original Shared Link
  13. Scott Adams
    IL-15 Allows Inflammation in Celiac Guts by Suppressing the Immunosuppressive ...Celiac.com Her son was diagnosed with celiac disease in 2006, at the age of five, and she has been keeping her family healthy by feeding them gluten free treats ever since. Celiac.com 06/06/2011 - The interplay among the different immune cells mediating ... Open Original...
  14. Scott Adams
    Open Original Shared LinkThe Coloradoan McKee Medical Center is hosting a two-part educational series on celiac disease and what it means to eat gluten-free. Both sessions are at the McKee Conference and Wellness Center, 2000 Boise Ave., Loveland. The first session, Celiac Disease: What You ... Open Original Shared Link Open Original Shared Link
  15. Scott Adams
    Open Original Shared Link Open Original Shared LinkMacon Telegraph (blog) For the estimated 250000 Americans who have been diagnosed with an inherited autoimmune disorder called celiac disease, eating even small amounts of food with gluten damages part of the small intestine. Beyond those diagnosed with the disorder, ... Open Original Shared Link...
  16. Scott Adams
    Open Original Shared LinkFeministe (blog) More Americans — about 6 percent of the population, according to the Center for Celiac Research at the University of Maryland — have found that gluten, in wheat, barley and rye, causes health problems. What had been a niche market has become ... Open Original Shared Link Yuma Sun Open Original Shared Link ...
  17. Scott Adams
    Kudos: Disney Takes Lead on Gluten, Food AllergensCeliac.com Photo: CC--Ross Hawkes Celiac.com 06/03/2011 - The folks at Disney are earning major kudos from people with celiac disease, gluten intolerance, and other food allergies. That's because for more than a decade, Disney has worked to provide information ... Open Original Shared Link View the...
  18. Scott Adams
    Open Original Shared Link Open Original Shared LinkPRLog.Org (press release) PRLog (Press Release) – Jun 02, 2011 – Nancy Olson, known in social media circles as The Celiac Warrior™, Promotes Wellness and Spreads Awareness about the revolutionary Gluten Free SlenderPOPS™ at the MTV Movie Awards Gifting Lounge. ... Open Original Shared Link Op...
  19. Scott Adams
    Open Original Shared LinkBaltimore Magazine The co-owner of a popular farm-to-table restaurant (who also happens to be the chef's wife) is gluten intolerant. CNN's Eatocracy food blog recently asked Amy Gjerde how she deals with a gluten-free diet. Amy—in case you didn't recognize the last ... Open Original Shared Link Open Original Shared Link
  20. Scott Adams
    Open Original Shared Link Open Original Shared LinkExaminer.com In concert with Rudi's Organic and Gluten Free Bakery 'Buns on the Run' promotion, Monterey experienced their first Celiac and gluten awareness event last Sunday held at El Estero Park. Hosted by the local Monterey Bay Gluten Free Living support group ... Open Original Shared Link North...
  21. Scott Adams
    Open Original Shared Link Open Original Shared LinkNorth County Times Mark Whitehouse Elizabeth Kaplan of Encinitas wrote "Fresh From Elizabeth's Kitchen," a cookbook of gluten-free and dairy-free recipes, to help those with celiac disease and other food allergies. (Courtesy photo) Going gluten-free sounds tough ---- no ... Open Original Shared Link...
  22. Scott Adams
    Open Original Shared LinkMoscow-Pullman Daily News After living with years of daily exhaustion the Boulder, Colo., resident was diagnosed with celiac disease, an autoimmune disease caused by eating wheat and other grains that contain gluten. "It was tough news because ... Open Original Shared Link Open Original Shared Link
  23. Scott Adams
    Grilled Avocados with Fresh Salsa (Gluten-Free)Celiac.com Remove from grill and sprinkle with salt and pepper. Fill hole with fresh salsa. Garnish with any remaining cilantro and serve. Get FREE Celiac.com email alerts (1-3 email per month with the latest celiac disease research and information, gluten-free ... Open Original Shared Link View the...
  24. Scott Adams
    Open Original Shared LinkPatch.com May was Celiac Awareness Month and some local residents say it can be hard to find restaurants that offer trustworthy gluten-free options. By Maya T. Prabhu | Email the author | 5:30pm More restaurants, including Bonefish Grill in Glen Burnie, ... Open Original Shared Link Open Original Shared Link
  25. Scott Adams
    Open Original Shared LinkInternal Medicine News Digital Network Consider screening for celiac disease in children with juvenile idiopathic arthritis, arthromyalgias, and myositis, advised Dr. Alexa B. Adams at the Congress of Clinical Rheumatology. Celiac disease has a strong association with numerous autoimmune ... Open Original Shared Link Cedar Valley...
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