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Scott Adams

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  1. Open Original Shared LinkCeliac.com In 1994 I was diagnosed with celiac disease, which led me to create Celiac.com in 1995. I created this site for a single purpose: To help as ... Open Original Shared Link Open Original Shared Link
  2. Open Original Shared LinkABC7Chicago.com Those are the challenges facing the approximately three million people with celiac disease. Having the disease means people cannot eat the proteins found in ... Open Original Shared Link Open Original Shared Link
  3. Open Original Shared LinkDaily Break News ... gluten which is found in wheat and some cereals, and is used as a binder in lipsticks and facial cosmetics, since it is known to cause Celiac disease. ... Open Original Shared Link Open Original Shared Link
  4. Open Original Shared Linkblogs.vocalo.org (blog) According the Celiac Disease Center at the University of Chicago, about one percent of the population is considered gluten intolerant (although based on the ... Open Original Shared Link Open Original Shared Link
  5. The results of my latest Celiac.com survey indicate that 71 percent of 983 respondents dine out less often now than before they went on a gluten-free diet. Further, 74 percent of those who do eat out are now more nervous and uncomfortable...
  6. Open Original Shared LinkMedfinds Celiac disease, an intestinal gluten sensitivity, is well known. But mounting evidence now links gluten sensitivity with problems in the nervous system ... Open Original Shared Link Open Original Shared Link
  7. Open Original Shared LinkOrland Park Prairie According to owner Julie Scianna, gluten-free diets are a healthy switch for everyone, but they're necessary for those diagnosed with celiac disease, ... Open Original Shared Link Open Original Shared Link
  8. Open Original Shared LinkNatural Products Marketplace WINDHAM, NH– America has some knowledge of food allergies, but is confused about the difference between food allergies and celiac disease, according to ... Open Original Shared Link Open Original Shared Link
  9. Open Original Shared LinkFitSugar.com (blog) ... gas can be a symptom of conditions such as Irritable Bowel Syndrome (IBS), lactose intolerance, bowel obstruction, Crohn's disease, or celiac disease. ... Open Original Shared Link Open Original Shared Link
  10. Open Original Shared Link Open Original Shared LinkNew York Times (blog) By THE NEW YORK TIMES Michael Falco Some people may be sensitive to foods that contain gluten, like pasta or bread, without having full-blown celiac disease ... Open Original Shared Link Morgan County Herald Open Original Shared Link Open Original Shared Link
  11. Is it celiac disease or gluten intolerance? Dr. Sheila Crowe reponds to readers who wonder whether you can be sensitive to gluten without having celiac disease. Open Original Shared Link
  12. Open Original Shared Link Open Original Shared LinkWashington Post (blog) The category is usually reserved for those with celiac disease or an intolerance to wheat. Few offerings can pass muster as "crossover" items. ... Open Original Shared Link The Detroit News Open Original Shared Link Open Original Shared Link
  13. Open Original Shared LinkTimes and Transcript A wheat allergy is not the same as gluten intolerance, also known as Celiac disease. Gluten is a protein that is high in wheat, but can also be found in ... Open Original Shared Link Open Original Shared Link
  14. Open Original Shared LinkEMC Kingston Rob and his two children have celiac disease, and know how difficult it can be to find quality gluten-free food. So it makes sense that he's created a place ... Open Original Shared Link Open Original Shared Link
  15. Open Original Shared LinkThe Detroit News For a company founded on wheat, this is a major addition, and celiac sufferers can be assured that each gluten-free mix is certified by the Gluten Free ... Open Original Shared Link Open Original Shared Link
  16. Open Original Shared LinkThe Detroit News For a company founded on wheat, this is a major addition, and celiac sufferers can be assured that each gluten-free mix is certified by the Gluten Free ... Open Original Shared Link Open Original Shared Link
  17. Open Original Shared LinkMorgan County Herald “Celiac disease has gone from the depths of the darkest pits of ignorance into the light of knowledge within the last five years,” according ... Open Original Shared Link Open Original Shared Link
  18. Open Original Shared Link Open Original Shared LinkAttleboro Sun Chronicle (Staff photos by Mark Stockwell) NORTON - What Sarah Teague misses most since being diagnosed about three years ago with celiac cisease is bread. ... Open Original Shared Link Open Original Shared Link
  19. Open Original Shared Link Open Original Shared LinkSeattle Post Intelligencer (blog) Don't know about you but every social circle I enter seems to have someone who is either wheat-free, gluten-sensitive or a Celiac Disease patient. ... Open Original Shared Link Seattle Post Intelligencer (blog) Open Original Shared Link Open Original Shared...
  20. Open Original Shared LinkA Sweet Life (blog) When my brother was thirteen, he was diagnosed with celiac disease, an autoimmune disease often linked with type 1 diabetes. The only way to treat celiac ... Open Original Shared Link Open Original Shared Link
  21. Open Original Shared LinkTemple News As health counselors, Esposito and Lubert also wanted to keep those with celiac disease in mind when opening Sweet Freedom. Celiac disease is an autoimmune ... Open Original Shared Link Open Original Shared Link
  22. Open Original Shared Link Open Original Shared LinkCeliac.com In 1994 I was diagnosed with celiac disease, which led me to create Celiac.com in 1995. I created this site for a single purpose: To help as ... Open Original Shared Link New York Times Open Original Shared Link News-Leader.com Open Original Shared Link The Spartan Daily Open Original...
  23. Open Original Shared LinkThe Spartan Daily The good news is that gluten intolerance is not a food allergy, and eating gluten usually does not cause damage - unless you have celiac disease. ... Open Original Shared Link Open Original Shared Link
  24. Open Original Shared LinkFrederick News Post (subscription) Take October, which is the awareness month for breast cancer, celiac disease, Down syndrome and health literacy, among others. Or May, with observances for ... Open Original Shared Link Open Original Shared Link
  25. Open Original Shared Link Open Original Shared LinkNew York Times Q. Other than celiac disease, is there any reason to avoid gluten in the diet? A. “Though the hype continues on gluten-free diets being ... Open Original Shared Link News-Leader.com Open Original Shared Link Atlantic Online (blog) Open Original Shared Link Kalamazoo Gazette - MLive.c...
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