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traci

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by traci

  1. traci

    ARCHIVED Chili's

    Please be aware that we cannot guarantee that any item is completely wheat-free due to cross-contamination possibilities in the preparation of our food items. Therefore, the list we have compiled is based on the information obtained from our supplier ingredient statements: ** Fried food items are not prepared in a dedicated fryer and could pick-up wheat...
  2. Anyone know where I can find info on Chilis? I have looked and looked. cannot find a thing. HELP!! Thanks!!!
  3. I agree, it is the carbs. I do not like the bread, any of it and only one type of pasta. My diet is basically lean protein, fruits, veggies with a few fats like nuts and cheese. The flours used to make our stuff is highly refined, so its all useless carbs, and has high glycemic index that luv is talking about. unlike a 12 grain bread which is...
  4. The manager of this particular PF Changs emailed me. I told him my story. He apologized and invited us to be his guest if we were ever back in Naples.
  5. LOL!!! ajlauer!! Sometimes I get so angry I do things like that but on this day.. it was packed with fancy people...I should have though... and with no shoes too. Dang it all. If I am pushed enough, I get a little crazed and then theres trouble. But on this day I was tired and sun dazzled... so I just said to heck with it. But thank you for making me...
  6. Thank you Nini!! I could not go in because I had been to the beach. I was wearing a bikini and sand and suntan oil. Not the most appropriate attire for a restaurant. Besides I talked to them THREE times and was assured that yes I could pick up the gluten-free take out menu. I had planned the whole day around it. Also I am a bit of introvert...
  7. I was so excited when I found this place in Naples, Fl.. However it is nearly impossible to find. After several phone calls in which I got directions then new directions, I also asked if their gluten free menu was available for take out. The place was packed, waiting was nearly 2 hours, and all reservations were filled. So I am presuming the food is great...
  8. Thank you so much. I miss soup! I dont think I have ever seen these brands.. from the midwest but I will track them down.
  9. Can anyone tell me is there any kind of prepared, beef broth that is gluten-free? I know that there are powdered soup bases but I cannot seem to find any info on canned beef broth. thanks to anyone who can help
  10. Good Grief.. Ya know the older I get the more I am convinced that most people are just idiots. I mean really... This does not happen to me often. But then I am sort of um... prickly as my hubby affectionately labels me. I dont try to be, its just me. I too get real tired of explaining it... I mean I know that some people just want to...
  11. WELL CRAP!!!! I just ate a couple of the butter toffee.. nothing no reaction... but if they have barley, out they go. How come it does NOT say barley on it??? It says nothing about it. And it says contains Milk and Soy and may contain peanuts. They can say that but not mention the stupid barley? Gonna start eating carrots and water soon. Thanks...
  12. Hey Deb, have you tried Aproten pasta? I have tried them all, I mean all. Online, in the store in the city.. at health food stores. Aproten is the best in my opinion. The rest have funky textures that I dislike. Aproten is imported from Italy, its costly, it contains saffron but you can hardly tell its not wheat pasta. I for one keep waiting for my...
  13. I used to be able to drink like a fish, not anymore. I was prepared for that.. And am fine with it. Maybe it is the lemon flavor.. I was not at a bar so I brought my own.. I loathe most liquors. Gin is one of them.. UGGGG Sorry Tom, my hubby is a gin and tonic man too. It tastes like lighter fluid to me. Yeah the whole party scene is a nightmare...
  14. I was a beer drinker, tried to kill the pain, which I was sure was bone cancer. Beer only made it much much worse. Now I drink Barcardi Limon with Sprite or Sierra Mist or 7 Up. The last 2 times I drank, I woke up with a killer migraine. I mean killer, wanting to die. And no I did not drink the whole bottle Last night I had 2 drinks in about 2 hours...
  15. I found it. Yay.. thanks for mentioning it, had no idea we have a magazine.
  16. There is a magazine for us???? Where do I get it? I get all these danged magazines with all these recipes I cannot eat and it just makes me sad.. can someone point me in the direction of this?
  17. Well I see the board puts it into active links. Idiot proof, I like that.
  18. If like me, you live in a remote area, you may have to do some shopping on the Internet. Glutano brand has a beef and chicken that I have. I cannot remember which site I found it on but if you type in gluten free soup base or gluten free boullion, into a search engine like Yahoo or Excite, you should be able to find it. I use it for all sorts of stuff.....
  19. Hi All, hubby was a dairy farmer from birth to age 32. He also mixed custom blends for the cows on many farms. He knows cow nutrition. Dairy farmers are very particular about what their cows eat. If that cow does not get what she needs, her milk goes down that means less money for the farmer so they do feed quality feed. Typical diet for a cow...
  20. Thanks all, thats what I thought.
  21. Hello all and HAPPY HOLIDAYS. I for one cannot wait for them to be over but I am a Scrooge and cannot help it. However I do wish everyone here health and good food to eat. I tried to seach the board on Wheat Starch, turned up about a gazillion titles that had everything to do with wheat but nothing about starch. I have always loved Asian food...
  22. Recently I was complaining about bread, under baking heading. Someone, forgot who, sorry told me to get some Manna From Anna. I ordered it and got an email from Anna stating it would arrive in 4 business days. 10 days went by and I contacted her to see what was going on. She replied instantly and said that her records showed it had been delivered to...
  23. OH OH just thought of another one!!! Shrimp and Sausage Jambalya (did I spell that right?) Quick cooking 1 pound raw, shelled and deveined shrimp, big or small, can use precooked too, more on that later. 1 tsp butter, 1 tsp cooking oil, any kind 2-3 cups cooked rice 1 can (large can) Tomato Sauce 1/2 Cup diced celery 1/2 cup diced...
  24. I have some soup and hot dish recipes.. I gotta go visit this site though, with the recipes... Anyway with soup you can make it and he can have rolls or bread or crackers and you can have salad of gluten-free rolls. Heres a couple. Potato Soup-contains dairy Potatoes *Red skinned are best not bakers) Milk Cream optional half and half optional...
  25. Thank you everyone!! I am going to try Manna from Anna! I have to buy it online.. rural Iowa here. Traci
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