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traci

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by traci

  1. traci
    Thank you for your response. She got this bread machine as a gift and never used it, so I got lucky there because I never thought about that.. even if one were to wash it very well, we should not use a used a bread machine? Pretty soon I am going to give up.
  2. traci
    Soy is high in an estrogen like compound, its not as if you are taking estrogen the hormone by eating it. Many orientals eats pounds of soy a year and never have feminine characteristics in the men. The women dont have near the trouble with menopause either. It is my understanding of gynecomastia that men who experience it are low in testosterone...
  3. traci
    I believe that there are noodles called Soba. I think they are either chinese or japanese... I cannot find any that are pure buckwheat, they all have wheat in them! Does anyone have a source for these?
  4. traci
    Thank you dkmb, I am going to try it. I have always used mostly cornstarch to thicken a lot of things.. used roux a few times, flour and fat. I find its easier to work with you if put cornstarch in cup, then add cold water and stir it into something that is NOT boiling.. no lumps then.
  5. traci
    I posted this under another post but think I said it wrong leading to confusion. When using a bread machine, do you want to use the quick setting? I borrowed my friend's machine and have made two loafs, both went to the dogs. It was horrible, ok not horrible but nothing I would walk to the pantry for! I made them on regular white setting. Someone...
  6. traci
    I picked up a package of San-J Tamari Brown Rice Crackers. They are wheat free net wt is 2.8 OZ. They are very very crunchy and good with meat and cheese. I love em. They have a soy sauce taste but they must use soy free sauce, Tamari.. because it says right on pack, WHEAT FREE. I found them in the ethnic food aisle.
  7. traci
    WHere do I get it.. I live in rural Iowa, there are no gluten-free stores within 100 miles from me and I would kill to eat cheesecake again.
  8. traci
    You know I was wondering about that flour for fried chicken, gonna try it now. Ok heres that pecan pie recipe again.. after all what is Thanksgiving without pecan pie, nothing at my house. 3 Cups Pecan pieces 1/4 C sugar 1/4 cup butter or margerine, melted 1 bag of caramels 2/3 C whipping cream 1 pkg of semi sweet baking chocolate 1/4 c powdered...
  9. traci
    I am going to try this recipe too. I HATE these breads.. HATE HATE HATE THEM.. I made one recipe that I found here, someplace, dont recall who posted it, hate it.. I hate every kind I have purchased... sigh. I miss bread so badly. I am not keep on the pasta either. Most people gain weight, I have lost quite a bit and I did not have any to lose, I just dont...
  10. traci
    My heart aches for you. My daughter was diagnosed at 11 days with PKU which is a horrendous diet. It is so very hard to watch other children eat pizza and cake and the like and your poor kid is left out. PKU kids cannot have wheat flour, simply because of the protein in it. PKU is an inherited inborn error of metobolism. They lack an enzyme which takes...
  11. traci
    Some things to help nausea are peppermints.. like hard strong peppermint candy. Also my grandma always gave us a bi carb.. baking soda in water.. tastes bad but works well and I think baking soda is gluten free. Just hold your nose and drink it fast. Another thing is ginger tea. When I was pregnant with my second child, OOFFDA... I did not want to...
  12. traci
    Hey all I just tried some of Bobs Red Mill gluten-free brownie mix.. I have consumed half a pan in about 2 hours, I just keep going past and pinching parts off! They are WONDERFUL!!!
  13. traci
    If you are concerned about contact, skin to gluten type, get some playtex dish washing gloves or even the latex ones used by docs and vets, you can find them on the Internet. I make a lot of doggy cookies, full of whole wheat flour and I always wear them. I find if I have them on, I am less apt to stick my hands near my mouth or nose or eyes. I am like a...
  14. traci
    I made a breading mixture out of gluten-free bread... any kind that you can find.. Either toast or dry in the oven you want it really dry. Put in food processors and grind up till very fine crumbs, enough for 2 cups. Then add 1/4 cup cornstarch, 4 T salt and 1/2 tsp gluten-free garlic powder. Combine well, I use ziploc baggy to combine and to bread...
  15. traci
    Thank you Granny. Let me know if you make this before I do how it goes... Funny thing.. I never like pie crust.. now I am just mad I cannot have it. I have a coconut cream someplace too, you use coconut for the crust. I will have to dig thru my mounds of recipes.
  16. traci
    Went to this site.. they sell to retailers and bakers only.
  17. traci
    Most unseasoned meat tenderizers are made with extract of Papaya which is a natural meat tenderizer... I dont think it has gluten in it...
  18. traci
    Thanks, I MISS cookies!!! Have not found a good one yet.. Spent a lot of money on tasteless nasty things. Best of luck to you!!
  19. traci
    Used to drink beer, after 2 I was in agony... I wondered why until recently. I drink Barcardi Lymon Rum... I have switched quite a few beer drinkers to it. With a twist and Sprite, its very good.
  20. traci
    I found a food list, dont know where now... I can look for it if anyone wants that said Frenchs Worcestersire is gluten-free. I know Lea and Perrins is and they also have a steak sauce thats gluten-free.. Heinz 57 is not BOOO HOOOO!! When I see just vinegar, I get worried...
  21. traci
    ARGGGGGGG I have been eating it.. but youre right, the cardboard box has gluten, its the can, certain size that does not. HOW STUPID IS THIS!!! I am very limited here... I live in rural Iowa.. Swanson and store brands are it unless I go to Des Moines which is over an hour an half away. DANG IT..
  22. traci
    Hi everyone. I came across this recipe.. as a former foodie I am always looking for ways to enjoy more food. I have not made it yet and I am counting on there being such a thing as gluten free carmel or I will make my own!! Ingredients: 3 Cups Pecan pieces, divided 1/4 Cup sugar 1/4 Cup Butter 1 bag of Kraft caramels or whatever is gluten free...
  23. traci
    OK!!! Just one more I promise , heres the info on the labeling... How can you tell if a package of fresh meat has been injected with a solution? Check the package label on front. U.S. Department of Agriculture policy says that meat with added liquid must state on that label that it contains a solution and the percentage. The nutrition facts...
  24. traci
    Ok I am on a mission tonight.. this post got me thinking so I just keep telling ya all what I am finding. I dont know if any of you eat at Mc Donalds.... but heres the ingredients to the grilled chicken... grilled chicken for cripes sake... Those of you who cannot take dairy.... here it is... I NEVER KNEW THE DANG THING HAD ALL THIS DAIRY IN IT... making...
  25. traci
    Oh yeah one more thing... I keep hitting post reply when I am not done... Self basting turkeys do contain broths and sometimes gluten containing stuff... and they are now doing with with chickens... I think our best bet is to buy cuts of boneless skinless breast. This solution that they soak the chicken in to cool it does not have gluten, just salmonella...
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