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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995
Everything posted by krystynycole
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ARCHIVED Celiac V. Gluten Intolerance
krystynycole replied to MerrillC1977's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
I am gluten intolerant...no celiac label...I cannot even kiss my husband who ate gluten or drank a beer without a reaction. I have to be very strict or I will pay! Though there are some gluten intolerant people who are not that strict just as there are some celiac's who are not that strict either. Both categories have different levels of sensitivities not... -
I would think that there is MAJOR cross contamination over there! Even something gluten free that is made in the same oil...I'm not talking about the basket...it could be a bran new basket but same oil will make me sick for days! Plus it can take some people over a year to have the sympotms go away After you have finsihed your service, you may want to use...
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ARCHIVED Lunch Options?
krystynycole replied to WifeWentGF's topic in Gluten-Free Recipes & Cooking Tips
Cook meals for the week and leave them in portioned containers...easy warm up with variety. Takes all the guess work out! -
ARCHIVED Are These Products Really Gluten Free?
krystynycole replied to suziq0805's topic in Gluten-Free Foods, Products, Shopping & Medications
suziq0805, on 14 September 2011 - 08:33 PM, said: I'm curious about whether the gluten-free products I feed my son are truly completely gluten free. Here are the gluten-free foods he often eats: -Yoplait vanilla yogurt -Erewhon's version of rice crispies -the gluten-free rice crispies -gluten-free cinnimon Chex cereal -Welch's fruit snacks... -
ARCHIVED M&m Meats - Garlic Shrimp Ingrediants
krystynycole replied to Loris's topic in Food Intolerance & Leaky Gut
It definitively can, but doesn't mean it will. -
ARCHIVED Cooking With Cast Iron Pans
krystynycole replied to gaillynne's topic in Gluten-Free Recipes & Cooking Tips
Never!!! It's the seasoned part that makes it good...aka cooking in the goodness of gluten baked in yummy. My husband has his own for gluten foods and I have one of non gluten foods. I do use my non cast iron cookware for both gluten and gluten-free foods. -
ARCHIVED Cooking
krystynycole replied to gaillynne's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
Never!!! It's the seasoned part that makes it good...aka cooking in the goodness of gluten baked in yummy. My husband has his own for gluten foods and I have one of non gluten foods. I do use my non cast iron cookware for both gluten and gluten-free foods. -
ARCHIVED Your Celiac Diet And Symptoms
krystynycole replied to shezatrip's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
Everyone is different. Some are super sensitiveness and can't eat things even made on the same lines...others are not. Cheating with no effects....I wish! Yeah any time I eat anything with gluten I suffer. No and's if's or buts! Yes effects can be delayed up to a couple of days. A month is not enough time. I've been gluten free 9 months and... -
ARCHIVED Cinnimon Rolls?
krystynycole replied to shadowicewolf's topic in Gluten-Free Recipes & Cooking Tips
We do the same thing. My mom tries very hard to find me something good to eat...she's even gone out and researched ways to make things taste yummy so I really appreciate her work. I also don't think it's right to tell them not eat a tradition that has happened for 30 years because that's not fair them to them either. However I would DIE for a cinnamon roll... -
Yes fatigue is definitely a symptom! Also, do you have something called brain fog? That's another sign and they typically go hand in hand.
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ARCHIVED Gluten Free Process Or Not?
krystynycole replied to Sammyj's topic in Gluten-Free Restaurants
First ...I would NEVER order from CPK!! Too dangerous. The Chilli's by my house is actually really good. I ordered a chicken dish. The waitress came back and told me that they had recently added chips to the dish. The chef had told her to come out and ask me if I wanted them or not because they made their own chips in the fryer and there may be cc with... -
ARCHIVED Allergic To Everything?
krystynycole replied to Justace's topic in Food Intolerance & Leaky Gut
Some fruits are dusted with corn. Maybe this is causing your head aches when eating some fruit? Some fruits or brands may have more than another. -
ARCHIVED Is Eating Pizza At A Restaurant Safe?
krystynycole replied to Newbee's topic in Gluten-Free Restaurants
The only one I know of that you listed is Lou Malnati's. I have not had their gluten free version...only the non gluten-free before I went on the diet. I am a Giradono's Fan personally but sadly Giradono's does not currently have gluten-free pizza. . In Chicago you are either a Giradono's or Lou's fan...never both Lou Malnati's is a higher class of restaurant... -
ARCHIVED Dairy And Soy Free
krystynycole replied to krystynycole's topic in Parents, Friends and Loved Ones of Celiacs
She's an infant, about a year. My sister works at a "fancy" day care so they do a lot of accommodations. Thanks for the ideas! -
ARCHIVED Breyer's Ice Cream
krystynycole replied to jebby's topic in Gluten-Free Foods, Products, Shopping & Medications
Nope...no problems here. This is the only ice cream I eat! -
ARCHIVED Is Eating Pizza At A Restaurant Safe?
krystynycole replied to Newbee's topic in Gluten-Free Restaurants
Where in Chicago did they suggest? I am from the area and eat at Barraco's and Palermo's all the time without any issues. Like Skylark, I am not ultra sensitive, but cannot eat things from fryers because of cc. I've had no problems with Aurelio's, but I don't care for their type of pizza. It's a more fluffy crust and in my experience fluffy + gluten-free... -
ARCHIVED Dairy And Soy Free
krystynycole posted a topic in Parents, Friends and Loved Ones of Celiacs
So this is a little different type of question, but I think you guys might be able to help as well since you are a boat load of information! My sister works in a day care and one of her infants is soy and dairy free. She is just introducing foods to the baby and was looking for some good baby starter foods that fit these two because she is running out... -
ARCHIVED Gluten Free Process Or Not?
krystynycole replied to Sammyj's topic in Gluten-Free Restaurants
Agreed. I would eat them, but that's just me. -
ARCHIVED Rice Cakes?
krystynycole replied to shadowicewolf's topic in Gluten-Free Foods, Products, Shopping & Medications
You guys are making me hungry!!! PB and rice cakes are my fav way to eat them -
ARCHIVED Lost Weight At First And Now Have Gained Even More
krystynycole replied to OleMissLass's topic in Related Issues & Disorders
I keep squares of dark chocolate and a jar of peanut butter in hand. I usually have one square a night with a touch of pb. It soothes my need for junk food. I find that allowing myself one square a night removes the temptation of going on binges of it. I also do not eat it in the kitchen where I would be tempted to eat more! I wait until I'm in another... -
ARCHIVED This Sounds Crazy I Know :(
krystynycole replied to SleepyBunny's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
I am not officially diagonised either. My tests were negative, but being gluten-free made me feel so much better that I never looked back and I am still here -
My tests were all negative. However I still went gluten free. I don't need a test to tell me to be gluten free or not. I feel a million times better without gluten so I never turned back. Not everyone looks the same or reacts exactly the same. While a lot of our symptoms are the same, there is a lot that varies from person to person. Make sure to eat a...
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ARCHIVED Best Pasta For A Baked Pasta Dish?
krystynycole replied to Monklady123's topic in Gluten-Free Recipes & Cooking Tips
I agree with what everyone said above...Tinkyada is the best. -
ARCHIVED Undiagnosed And Still Sick... Could This Be Celiac?
krystynycole replied to SilverClaerity's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
@Krystynnycole: Ahh, that's interesting.. Often my pains are sharp, so I should bring that up with the doc. next time I see him. (On my last visit, he went off on a tangent saying I can tell the gastrologist to do any test he thinks will give me a diagnosis... but without that in writing, I'm not sure whether it will make an impact on what the gastrologist... -
ARCHIVED Difference Between Dh And Psoriasis
krystynycole replied to krystynycole's topic in Dermatitis Herpetiformis
Oh Geez....just when I thought I had this gluten thing down! Thanks