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peeptoad

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  1. I don't mind the die off symptoms so much if it means that the garlic supps are actually working. I can hang for a few days not feeling all that great if it means I'll feel much better in the future. Good to hear you recovered well using the garlic. I don't eat a whole lot of fresh garlic, even though I don't seem to have much problems with FODMAPS (wheat...
  2. Have you tried Kyolic garlic for the candida? I don't like the idea of long-term prescription anti-fungals either, but the garlic does seem to be helping. I am even going through a mild herxheimer reaction due to the die off symptoms of the yeast (bloating, borborygmus and last night out of nowhere a raging headache).
  3. I suspect there may be a connection as well, and I am only diagnosed NCGI (not celiac disease). I am currently battling this myself (was taking enteric peppermint, which didn't seem to be enough and just switch to the garlic capsules). I was also diagnosed SIBO a few years ago and have been on about 4 rounds of antibiotics since, which helped with the SIBO...
  4. I "4th" Green's ... I also like New Planet Pale Ale, but that's the only of theirs I"ve tried. I didn't like Redbridge at all when I had it... just didn't taste enough like beer to me.
  5. Thanks. Doesn't really definitively answer anything, but makes me feel even more unsure about eating the rice-based products. I guess we'll all die form smoething eventually, but I really don't want to eat something that I know could potentially be poisoning my body. Argh.
  6. With all the recent news about rice and arsenic (you are now supposed to wash rice before cooking to remove some of the arsenic) and, more recently, the rice from China and Taiwan that is contamined with lead.... are gluten-free products containing rice (rice flour, starch, etc) safe to consume?? Rice seems to be one of the most commmon "substitute grains...
  7. The correct answer if you have Celiac actually diagnosed is none, as others have posted. Having said that, plenty of people engage in unhealthy activities, knowing they are doing themselves some potential harm (e.g. smoking, alcohol, etc and I ate both ice cream and a chocolate bar last night after dinner, so who am I to talk?). The real answer to your question...
  8. tennisman, if you think your depression could be related to vit. D have you tried light therapy yet?
  9. Thanks for the info from everyone. I ate hard cheese (aged parmesan) for a couple of days earlier this week and started back in other dairy (yogurt, cream) yesterday... so far no bad reactions or anytning new, so I'm assuming dairy is not a major issue for me.
  10. I have tried allergy meds: Benadryl, Sudafed, etc. None if it helps. I've had this chronic phlegm/pnd for about 15 years now and I'm not exxagerating. It started when I was in the Pacific Northwest and I've since lived in Southern California, and now the northeast and I still have it. If dairy turns out not to be the culprit, then it is something I can...
  11. Started eating hard cheese (fresh parmesan, etc) yesterday morning. Been about 24-36 hours and so far no ill effects. I guess I will re-introduce other dairy tomorrow and see what happens. It's not looking like dairy is a major issue for me (aside from drnking a full glass of milk, which I haven't done in about 20 years).
  12. I finally went dairy free last week. It's been almost 8 days and so far I have not noticed a real decline in the symptoms I was having (chronic phlegm/post-nasal drip, etc). I'm going to give it another day or two and then re-introduce hard cheses to see if they bother me. If no problem there, then I'll go back to my nomral gluten-free diet and see how it...
  13. You can try taking fish oil to see if it helps. Apparently DHA (specifically found in oily fish like salmon or fish oil pills) is supposed to help with joint pain (among many other things). Not sure how long you would need to take it to see if it works though.
  14. I've taken Align 2 or 3 times in the past and, for me, it is like an expensive placebo. It did absolutely nothing at all to help, but I also experienced no side effects.
  15. So, you need dairy, gluten, and potato free? I've had some of the ice cream substitues that weren't too bad (coconut milk and almond milk stuff). I also ate some chcolate chip cookies last night that were gluten free, but not sure about the dairy... here they are: http://www.drlucys.com/cookies/chocolateChip'>Open Original Shared Link Looks like...
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