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Huggenkiss27

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  1. Sounds like a lot of us have very similar stories! I was diagnosed with celiac and then hashimoto's a few months later. Once I started synthroid I started getting AWFUL joint pain. My doctor was suspecting rhumatoid arithritis, lupus, fibromyalgia, ect. He switched me to Armour and took a lot of blood tests. Once my armour dose was correct the pain pretty...
  2. Thank you for all the reassurance! I've been sitting here today feeling like I was a jerk. I tried to explain why it was an issue and the possibility of contamination and I had about 6 people looking at me wide eyed and like I was crazy. The sign on the door is a great idea; I had not thought of doing that. Just like your keyboard Adalaide I was having...
  3. We had a group of people over to watch football yesterday. They know about my wheat/gluten allergy and were told that they didn't need to bring any food or drinks and we would provide everything (Our house is 100% gluten free since I'm UBER sensitive. We've even switched our dogs/cats food and got rid of kitchen stuff that could have been contaminated when...
  4. I use a L-Glutamine powder as well. I don't take it as often as I should but if I suspect I've been glutened I'll take it.
  5. Thanks for all the tips! I wish I could drive because I would have a cooler packed with food. The problem I'm having is that I fly and haven't been checking a bag. I guess I could start checking a cooler with my food for the week in it then just make sure the hotels have a fridge. The tip about needing a fridge for medicine is great! I just got back...
  6. When my stomach is bloated I wear dresses too! I can't stand to have a pair of pants buttoned over my belly; makes it feel so much worse! At home I like my baggy sweat pants. I have 1 pair that is comfortable and I can't find them any more.
  7. It seems like my whole life revolves around food. Meetings are always planned around breakfast or lunch. I either don't eat or bring my own food. I am traveling a lot for work too so that invovles a lot of planning. We are having a lunch meeting today and they initially let me pick the place so I picked a restaurant that I know I have a lot of safe choices...
  8. You've found a great place for advice! I do not post often but I spend a good bit of time reading through the posts. There is so much information. I am glad to hear of your support for your Beloved. My boyfriend has been beyond supportive when we found out about my diagnosis 5 months ago. He suggested when we moved to our new house about 2 months post...
  9. I just want to chime in and say you're doing a great job! I'm nearly 30 and my parents tell stories about how sick I was as a child yet they never found out what was wrong with me. It's just in the last 6 months I've been diagnosed! Sounds like your kiddo is feeling better and I hope he continues to get better!
  10. I'm actually from Loveland but living in Houston right now. I had no idea all those bakeries were from Colorado. It's intersting that Denver has a higher rate of Celiac too; wonder why? Maybe more doctors diagonosing?
  11. Thank you so much! I am still trying to wrap my head around why there is gluten/food starch in a lot of things that I was eating! I don't love the tast of the artificial sweeteners either but I don't like all the calories from regular pop. Luckily I can handle some of the artificial sweetners though others do give me stomach issues and headaches. I'm...
  12. I bought a bottle of Diet Sunkist Orange pop and noticed that modified food starch is in the ingredients. I have been avoiding anything that says modified food starch because I really still don't understand if it's gluten free or not. I'd rather be on the safe side. I did take a drink of it so I hope it is gluten free because my reactions from being glutened...
  13. So it sounds like I'm pretty "normal" so far, lol!
  14. 1: Yes 2: Yes. After college (and being the sickest I have ever been) I moved to a small mountain town. I started dieting and lost 80 pounds and was only eating meat, veggies, and fruits. I realized that I felt amazing and continuted to eat that way. When I moved to Houston everyone always wanted to go out and I slowly got sicker and sicker until diagnosis...
  15. I'm recent to the world of gluten free (it's been about 5-6 weeks). Keeping my weight down has been a bit of a struggle and after this last round of being sick/major life changes I've put on about 15 pounds. Right now I'm having a hard time wrapping my head around all the things that I can not eat ever again. In doing this I'm eating way more gluten free...
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