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Lisa

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Everything posted by Lisa

  1. Lisa
    Guess she thinks that a date ordering something guten free in a restaurant is not "manly". Guess she should lower her standards to "normal" . Guess CNN is a better choice in the morning. Her apology consisted of "I did not mean to offend anyone" and threw up her hands and laughed it off.
  2. Lisa
    Wow....here is one! Open Original Shared Link Guess we better just stay at home. I'm thinking we need an e-mail blitz to offer correct information.
  3. Lisa
    As a professional journalist, I thought Hoda was good. But, paired with Kathy Lee, the both are just plain obnoxious! I could not get the links to work for me, but I did see a half-hearted apology to the gluten free community, today. And the genesis for her apology, was unclear to me. But, it was apparent that she got some flack for a previous statement...
  4. Lisa
    YES! Good Job Susan, or Suzzells. You can put it out there and hope that it's accepeted. That's all you can do. You did good.
  5. Lisa
    I appreciate all the suggestions and have put some to use. But, this is by far the most practical use/method ever! Duh... Thank you so must for that suggestion Karichelle! Some times we (or I) get too far into the forest to see the trees.
  6. Lisa
    as hash browns I presume...,
  7. Lisa
    I concur with the above peeps. Good advise.
  8. Lisa
    Yeah, too many tums can send you to the rest room, although it's rich in calcium. Gotta find a balance.
  9. Lisa
    ...did they forage on the frog? Ew
  10. Lisa
    Hail to the Queen, Karen
  11. Lisa
    Ummm....Is Karen the new Queen?
  12. Lisa
    Have you had a panel test for your mineral and vitamines tested? (It used to be called an Executive Panel) B-12 and Folic Acid are common in deficiency for many of us. Your symptoms are not uncommon. It could simply be an inbalance. Check it out.
  13. Lisa
    After several trials and error, I have settled on Benzepril HCL. I went through three other prescriptions due to hives and insane itching. Living with Celiac Disease gave me the ability to trouble shoot a situation. I examined everything that went into my mouth on a regular basis. I was taking a Fish Oil suppliment with my blood pressure meds and...
  14. Lisa
    I'm a firm believer that you get what you get when you eat out. And most time you need to plan ahead and do your homework. I live in a small town,with a restaurant who is not too willing to explore gluten free options for their clients. I DO know what to order, as we do weekly. Most waitresses know me, others are new, but attentive. Friday evening,...
  15. Lisa
    Yumm caramel creme brulee...on my short list of favorites. I printed it out. Thank you.
  16. Lisa
    I ordered four boxes of Kinnikinnick Angel Food Cake Mix, since I have not had my favorite cake in over six years and it's strawberry season here. I am a bit dismayed when the additional ingredients call for 12 egg whites. Not a worry about the egg whites, but what to do with a dozen egg yokes. Any suggestions? I must have this cake with sugared...
  17. Lisa
    I think this is exciting! I've been gluten free for almost nine years. And I love the progress. I am certain that it won't fit everyone's shoes, but I love what's happening in the market place. (I hope it's not disected so much, that it's pulled from the product listing). We are a wide scope of peeps. Thanks for posting this Karen.
  18. Lisa
    I'm not sure what the grass feed hot dogs are, or what brand to identify them. And I don't do Silk, so...I guess I'm not too helpful, but attentive.
  19. Lisa
    McCormicks is a good company that will clearly list any form of gluten. I, have used it for years without issue. Curry is a blend of spices, mostly coriander, turmeric, cumin, fenugreek, and red pepper. Perhaps you have an issue with one of the added spices. but I would not suspect gluten.
  20. Lisa

    ARCHIVED Olive Garden

    Lisa replied to Marilyn R's topic in Gluten-Free Restaurants

    OMG, it's coated! Panic.. No.... seriously, the coating would not/is not be gluten based. Most likey it's dusted with cellulose, a non gluten issue. A very common practice, and no reason for concern. The grated cheese is just fine for all people with Celiac or those with a gluten intolerance.
  21. Lisa
    Perhaps it depends on how much you want to endure and how careful you choose to be? Did you check the cauliflower for a sauce made with flour before you ate it? Or perhaps you are early into the diet and all foods can be problematic. If you walk around this site, it may help you finding areas that might be a concern to you. I enjoy a full life and...
  22. Lisa
    <snicker>
  23. Lisa
    Well, I learned something about iodized salt.
  24. Lisa
    So, if the dextrose is corn derived, would it not be processed to the point of being non detectable, much like wheat based dextrose? Open Original Shared Link Why is iodine added to salt? Why is dextrose added to salt? In 1924 Morton became the first company to produce iodized salt for the table in order to reduce the incidence of simple goiter. Dextrose...
  25. Lisa
    No, corn is not in iodized salt. What you may be reacting to is the iodine in the salt. Those people with the skin issue call DH ( - ugg I have to spell it........dermetitus hepetiphomis) have itchy skin, only remedied by the removal of gluten. (I am a lousy speller, and have lost my spellcheck - I'm useless ) To avoid everything you need, the...
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